Buttermilk Bread Pudding with Cranberries Squash and Gruyere Cheese
www.itsnoteasyeatinggreen.com
A buttermilk bread pudding made with roasted cranberries, acorn squash, Gruyere and a touch of maple sugar. It's good for brunch, as a side or even a meatless meal!
194783
submitted by itsnoteasyeatinggreen
Next >
< Prev
conversation *