Lamb Fillets and Beets with Jagermeister Jus at Test Kitchen Restaurant Cape Town

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Pan seared lamb fillets with beetroot and Jagermeister jus, braised fennel, sweetbreads, macadamia, and cauliflower stuffing at The Test Kitchen, Cape Town.

Pan seared lamb fillets with beetroot and Jagermeister jus, braised fennel, sweetbreads, macadamia, and cauliflower stuffing at The Test Kitchen, Cape Town.

188818 submitted by theurbangrocer

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