Buckwheat Ravioli with Celery Root

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Ravioli made with buckwheat flour and filled with celery root puree, served with goat cheese, chestnut honey, pomegranate and orange butter.

Ravioli made with buckwheat flour and filled with celery root puree, served with goat cheese, chestnut honey, pomegranate and orange butter.

166935 submitted by mybites

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