Ricotta Arugula Soft Boiled Egg Crostini

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Sitting atop a layer of earthy walnut ricotta is small handful of arugula leaves simply dressed in lemon juice and a rich, soft-boiled egg.

Sitting atop a layer of earthy walnut ricotta is small handful of arugula leaves simply dressed in lemon juice and a rich, soft-boiled egg.

161612 submitted by kitchenkonfidence

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