steamykitchen.com
Teaching my kids the "best part" of a dish backfired on me. Previously, all 20sq inches of glorious, crispy chicken skin was MINE. Not no more. I have to share.
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submitted by steamykitchen
steamykitchen.com
Teaching my kids the "best part" of a dish backfired on me. Previously, all 20sq inches of glorious, crispy chicken skin was MINE. Not no more. I have to share.
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