Goose Bourguignon with Beet Gnocchi
www.saltyseattle.com
Goose Bourguignon with Beet Gnocchi plus sweet and sour onions made with verjus.
110708
submitted by saltyseattle
Tags
- beef bourguignon
- beet gnocchi
- bonny doon verjus
- bonny doon vineyards
- bonny doon wine
- burgundy
- caramelized onions
- cognac
- escoffier
- escoffier bourguignon recipe
- flambe
- flaming dishes
- fun with fire
- goose
- goose bourguignon
- goose bourguignon recipe
- ina garten
- julia childs
- meyer lemon
- meyer lemon zest
- molasses
- pearl onions
- peasant food
- peasant recipes
- poultry bourguignon
- randall graham
- recipe
- red beet gnocchi
- to bourguignon
- verjus
- verjus onions
- verjus recipe
- what to do with leftover goose
- wine 0
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