If you're looking for a decadent take on an ice cream cake search no further. Mascarpone and Creme Anglaise contrast beautifully. The meringue chocolate chips add a beatiful touch and a slightly malted flavor.
That cake looks delicious, so don't get me wrong with what I'm about to say:
As an Australian, that is not a pavlova. It may have meringue, but that doesn't make it a pavlova.