www.familyfreshcooking.com
{recipe} Blueberries rule in this cake! Gluten Free Very Berry Layer Cake with Cream Cheese Frosting.
thefreshfridge.com
Straight out of a Euro Bistro and into the kitchen - Chicken & Feta Flat Bread
thekitchykitchen.blogspot.com
Wurstkuche's Truffles Glazed Fries.
girlwhobakes.blogspot.com
a homemade crust, gruyere, and spinach make this easy and light quiche great for any meal. and all for 200 cals a serving!
www.mybakingdom.com
Topsy Turvy triple decker Mardi Gras Cupcakes recipe and tutorial...a treat as wild as Mardi Gras itself!
thaifood.about.com
East meets West in this gourmet Fusion Chocolate Mango Mousse with Cardamom and Coconut - made in just 10 minutes!
pitchforkdiaries.com
Homemade Pomegranate, Dried Apricot, and Cranberry Vodkas, from Pitchfork Diaries' tutorial on DIY infused vodka and spirits.
www.tastespotting.com
![<strong>[FEATURE]</strong> celery, nutrition, frozen food, and CAFFEINE! make sure you celebr-EAT a food holiday every day in march!](http://images.tastespotting.com/thumbnails/263084.jpg)
[FEATURE] celery, nutrition, frozen food, and CAFFEINE! make sure you celebr-EAT a food holiday every day in march!
cilantropist.blogspot.com
Pea tendrils are versatile and delicious and a sure sign of spring. Have you tried them?
fivetdsisters.blogspot.com
Inari with sushi rice and roasted nori.
www.cherryteacakes.com
Lychee Sherbet: very sweet and full of smooth lychee flavor.
www.flickr.com
For a delicious twist on traditional guacamole, try this Indian-inspired avocado chutney with tamarind, chiles and fresh curry leaves. (Recipe on flickr page)
girlwhobakes.blogspot.com
cinnamon-sugar donut muffins are the most delicious hybrid i've ever had. (bonus: this modified recipe lets you have them for 160 cals each - totally unbeatable!)
jumboempanadas.blogspot.com
Coconut Oatmeal Raisin Cookies made even more delicious with the addition of Dulce de Leche!
www.saltyseattle.com
Margarita Meringues: milk-poached tequila meringues floating in lime custard.
muybuenocookbook.wordpress.com
Black Swan made with Chambord, a black raspberry liqueur and Vodka.
ohsheglows.com
Sweet Potato Oatmeal Breakfast Casserole. My favourite Thanksgiving dish turned into breakfast. Vegan.
muybuenocookbook.wordpress.com
Albondigas originated in Spain and means a spicy tomato meatball soup. In my book albondiga soup is the ultimate comfort food.
girlwhobakes.blogspot.com
these cripsy & chewy cookies are healthified with dark chocolate, oatmeal & flax - all for under 100 calories!
www.wineimbiber.com
Grissini with Prosciutto–Wrapped Boursin Bundles—Fun finger food for your Oscar party!
thefreshfridge.com
Salty or sweet? You decide! 2 versions of Crunch Sticks - Sesame Salad and Vietnamese Cinnamon Sugar.
www.cherryteacakes.com
S'more S-E-X Cake ~ this chocolate cake is doused in caramel syrup and sweetened condensed milk, topped with marshmallows, toffee bits, and a graham cracker cookie slice
www.passionateaboutbaking.com
Mousse-a-cotta or panna-mousse served with black sesame macarons!
lardonmyfrench.blogspot.com
Testing my French cooking skills: Rouget with Fennel & Blood Orange en Papillote
www.sevenspoons.net
From The Heart of the Artichoke by David Tanis, a classic potato gratin.
mobile.nytimes.com
write about wine? how about describing it with one of ONLY TWO words...
