the Bronx Cocktail, yet another reason to love the classics!
Bakewell tart, gluten free (DB)
[DB] Bakewell Tart made of sweet shortcrust pastry, frangipane and home-made rhubarb jam
Daring Bakers Bakewell Tart - I mean Pudding - no, wait, I mean tart. Er...Pudding?
Pretty in Pink Strawberry Cupcake for Iron Cupcake: Summer Berries
Lemon Polenta Cupcakes with Homemade Blackberry Jam Filling for Iron Cupcake: Summer Berries
An edible flower pot filled with lavender custard and bee pollen crumble (think graham cracker crust). ubuntu, Napa, California.
The Dessert Truck: Like an ice cream truck, but with fancy schmancy desserts!Above: Caramelized Bananas and Waffles in NYC
A salted caramel chocolate cupcake from Cupcake Royale (Seattle)
Grilled cheese sandwiches that pop
Heirloom tomatoes really shine in this easy summer salad.
We hear that home canning is all the rage right now, so why not learn to pickle summer cucumbers to enjoy now or later!
Named after the sexy Avengers star, the sumptuous Emma Peel Cocktail.
Crispy Olives - simply delicious!
Southern hominy with yellow and zucchini squash, mushrooms, and bacon
Whole grilled baby octopus, salsa verde, Olsen Farms patatas bravas from Matt's in the Market in Seattle
Curried butter chicken with fluffy basmati rice.
Want the deep, earthy flavor of porcini year-round? Dry your own!
A Mixed Berry Frozen Yogurt that only requires four ingredients.
zucchini fritters with romesco sauce--a light and healthful way to get your veggies in!
Moist Vanilla cupcakes with rich thick, and oh so creamy chocolate ganache! My first time making it!
A subtle Margarita with a hint of berry. The Chalino Special.
Cooking is understanding of different ingredients and how to get the most out of them. Read more to understand what I have discovered in the humble Cabbage
Curried chicken salad sandwich with lentil spouts and mesclun greens.
Step 1: Befriend a brewer
Step 2: Make Peter Reinhart's Spent Grain Bread!
Strawberry Oat Basil Smoothie with a Duo of Foams
Raw Raspberry Ganache Fudge Cake. Raw, packed with good things, and guilt free. How's it taste? Decadent! So good, you'll still feel guilty, even if it's good for you!
A chocolate bar made out of cookie dough. It doesn't melt in the sun!
Dark & delicious Thai BBQ Sauce - make it in just 10 minutes and never buy commercial bbq sauce again. Great for everything from steak to fish to burgers!
The Long Island Iced Tea is a potent combination of the big five spirits. Imbibe with caution!
Red Velvet Cupcakes with Cream Cheese Frosting - Inspired by the cupcakes from Magnolia Bakery
Roasted Garlic Cream
Bass Pale Ale and Hoisin Braised Short Ribs over creamy Yukon Gold mashed potatoes