Three Cheese Chicken Enchiladas- feta, cheddar & monterey jack cheeses and a creamy (no can) sauce. Easy to assemble & family friendly.
Nutella Ice Cream. The most indulgently delicious ice cream I've ever tasted. Plus a cookbook giveaway!!
Discovered this trick to freezing bulk ground meats and so far? I'm loving it - and wish I would have known about it sooner.
Love pesto? Try Arugula Pesto!
Balsamic strawberry napoleons using baked won ton skins
Mazaher or Orange Blossom Cocktail-a refreshing summery beverage!
This slider recipe is perfect for summer entertaining! The fresh cracked tellicherry pepper gives it a nice kick and the fresh goat cheese adds a zing!
New West KnifeWorks - sexy, sharp pieces of culinary art!
This Italian affogato is made with ice cream from colostrum- yes, the first milking of a new mama cow!
Fruit Tea Cocktail (alcoholic!)
Cupcakes filled with a kumquat compote topped with a coconut buttercream frosting, and my first blog giveaway.
Organic lavender from St Helena Oil Company used for lavender and sea salt almonds.
The Lady Macbeth — a Cocktials, 365 original! Campari, riesling, juice and tonic water.
Twix Bar Brownies
Summer's right around the corner, so why not make a few authentic daiquiris to keep cool?
Jazz up summer salads with this Raspberry POM Walnut Vinaigrette!
Red Amaranth Panzanella
Manicotti stuffed with organic dried shiitakes and pastured chicken with a garlic cream sauce.
Polenta with Caramelized Onions & Mushrooms - It's topped with wood sorrel from my garden
Fresh Turmeric Root ~ Loaded with Beneficial Medicinal Values!
Oven Roasted Cod with Tomatoes, Kalamata Olives & Capers Served Over Cipriani Tagliolini Pasta!
The best homemade turkey gravy -- super easy too!
A traditional BBQ'd whole chicken.
Lavash crackers made simple using a pasta roller!
Soft, thick and chewy Chocolate chip cookies, with just a hint of walnuts added as a bonus!
Inebriated poor knights of Windsor gone bananas - French toast with an English twist!
Filet with Port Sauce and Stilton Custard with a visit to 1853 (and a nod to Grant Achatz Next Restaurant!).
Southern California's Cake Monkey Bakery brings back all sorts of fond memories with Yo-Ho's and other reinvented childhood treats.
Willow Mushrooms...crunchy texture, intense flavor.
Glow gluten free gingersnaps make a PERFECT Mango Curry Ice Cream Sandwich. Recipe for mango curry ice cream, an intoxicating, unique flavor.
Greek Inspired Quinoa Salad - with a creamy Kalamata dressing. It has all the essential amino acids but no animal products.
Creamy, tangy potato salad with no mayo and only 5 grams of fat!
Fresh Peas and Endives Couscous
Fire Roasted Tomato Basil Soup! Just like Carrabba's!