i don't see how this benefits anyone since most people can't seem to stop themselves from poking, prodding and flipping, but if you're REALLY lazy, the automatic hot dog roller
Locally made Camembert cheese with Rhubarb and Balsamic Reduction, topped with cipollini onions.
Interview with the owner of Supreme Spice
Great Idea! You know all those vases you get with flower deliveries? Gather ye saucers and epoxy and make thee some handmade Cake Stands. Cute!
Piri piri oil: a beautiful live fire!
Splash! dipping bowls by Akimasa Yamada
Beat the heat with Northern European cuisine! Enjoy gravlax with ease
Cocktail Dancers Drink Mixers and rimming salts, along with some gourmet ingredients and wine and spirits.
Piri piri starfish: Portugal found evokes such taste and place memories! And a piri piri is ....?
Looks like a risotto, right? But it's not, it's wheat with tomato and basil
Abdominal muscle bars - by Jean-Paul Hevin
An innovative food blog by professional chefs; Ideas in Food gives a gorgeously photographed peak into the sexy world of cutting edge cuisine. Nice post on Lemon Thyme.
Lovely Choux with Cookies Topping!
Fresh Jackfruit !! Deliciously sweet and aromatic like pineapple, banana, mango and papaya all in one!
A bite macarons! It will melt in your mouth!
Whoopie pies, a New England classic now enrobed in chocolate.
An Q&A with Virginia Willis, author of Bon Appetit Y'All, on southern cooking, bourbon, and cooking at home.
Fresh mangosteens! Come and get 'em.
'paravent' by mona hatoum at art basel 2008 - a space divider for those who really love their cheese graters... or grating other larger things...
Fresh Greek Feta and other tasty Greek foods! Tips on choosing the best feta.
Two ways to peel and cut mangoes. I like to see how long a strip I can make of the peel.
Lavender Festival in Beaumont, CA featuring all things lavender, particularly culinary.
Spanish Tapas: Cheese Stuffed Dates wrapped in Serrano Ham (Greedy Goose)
London dry gin and lime juice gimlet.
Got up close with the Veuve Clicquot Karim Rashid Globalight tonight at its LA launch party at the W in Westwood... crazy scene, check out the pics.
Although tasteless, wood ear fungus is prized in Chinese and Vietnamese cuisine for its ability to remain crunchy despite various cooking methods. Commonly used in egg rolls and hot and sour soup.
A colorful perch of a kitchen. Check out the bench made from IKEA cabinets!
Backstage..from foodblog to Paper
The Col-Pop from South Korean fried chicken chain BBQ Chicken combines drink cup and food container in one, ushering in a new era of snack portability.
Fresh is a water filtration company that is purifying water at The French Laundry... also see this full French Laundry List.
Lowel EGO - the perfect photography lights for food bloggers - inexpensive for professional photography lights! I've included photos using flash and indoor lights as comparison.
Traditional cookies iced with a modern edge. I am almost too afraid to eat them! [Editor's Note: Also check out their Karma Cookies! Beautiful cookies from 6 Persimmons in NY]
Wow. Gun shaped egg fryers... (looks like could also use it as a cookie cutter)
366cm's Square is a heat sensitive hot plate that is a subtle gloss black tile or resembles the hot orangy red glow of a stove burner!