userealbutter.com

See how two awesome bloggers have two totally different kitchens and photography set ups: Dessert First and Culinary Concoctions by Peabody.

See how two awesome bloggers have two totally different kitchens and photography set ups: Dessert First and Culinary Concoctions by Peabody.

www.activelifecooking.com

Capirotada: A sweet and savory Hispanic treat for Lent

Capirotada: A sweet and savory Hispanic treat for Lent

www.nosaladasameal.com

BAZAAR

BAZAAR's Stuffed piquillo peppers with goat cheese. One of the many surprising dishes in LA's new IT restaurant.

nummykitchen.blogspot.com

[TwD] Coconut Butter Wedges, soft and chewy triangles with lots of coconut, lemon zest, and hunks of macadamias.  A little twist on the TWD recipe of the week.

[TwD] Coconut Butter Wedges, soft and chewy triangles with lots of coconut, lemon zest, and hunks of macadamias. A little twist on the TWD recipe of the week.

www.ellenfork.com

Scottish Scones with Lemon and Ginger- add a pat of butter and a mug of English Breakfast  for the perfect morning.

Scottish Scones with Lemon and Ginger- add a pat of butter and a mug of English Breakfast for the perfect morning.

www.foodgal.com

Dark chocolate-coated meringues made by a bakery that helps train the homeless and mentally disabled.

Dark chocolate-coated meringues made by a bakery that helps train the homeless and mentally disabled.

blissfulglutton.blogspot.com

Chef Masaharu Morimoto  at The 2009 Food Network South Beach Wine & Food Festival.

Chef Masaharu Morimoto at The 2009 Food Network South Beach Wine & Food Festival.

goodlookingcook.blogspot.com

Vegetable Korma-- vegetables simmered in a slightly sweet, spiced sauce.

Vegetable Korma-- vegetables simmered in a slightly sweet, spiced sauce.

www.projectfoodie.com

Cindy Mushet shares the story behind her favorite crisp.

Cindy Mushet shares the story behind her favorite crisp.

lowcarbchic.com

Chic

Chic's Faux Cali Roll ~ A low carb snack

www.caputmundicibus.com

Local farm pig, tree mushroom, pear and horseradish at Trio Restaurant, Malmö, Sweden - quite animating on a cold, dark march night.

Local farm pig, tree mushroom, pear and horseradish at Trio Restaurant, Malmö, Sweden - quite animating on a cold, dark march night.

bakingforthecure.wordpress.com

Lovely almond cookies

Lovely almond cookies

www.projectfoodie.com

Matt Lewis & Renato Poliafito share

Matt Lewis & Renato Poliafito share 'How I Got Baked" along with their Lemon Lemon Loaf

5secondrule.typepad.com

Hazelnuts shine in these bakery-style chocolate caramel bars.  If I

Hazelnuts shine in these bakery-style chocolate caramel bars. If I'm going down, I'm going down big.

www.foodgal.com

Two sisters join forces to create heavenly chocolates.

Two sisters join forces to create heavenly chocolates.

userealbutter.com

Blood oranges straight from their garden: come tour the kitchens (and garden) of two more blogs: White on Rice Couple and Alosha

Blood oranges straight from their garden: come tour the kitchens (and garden) of two more blogs: White on Rice Couple and Alosha's Kitchen.

doghillkitchen.blogspot.com

Vegan TKOs (Thomas Keller Oreos)

Vegan TKOs (Thomas Keller Oreos)

www.joythebaker.com

Dad

Dad's Buttermilk Biscuits.

theeatenpath.com

Frank Sodolak

Frank Sodolak's famous chicken fried bacon: It's surprisingly light!

www.projectfoodie.com

Marie Simmons

Marie Simmons' Zucchini Pancakes made with one of her favorite tools...

nummykitchen.blogspot.com

Simple Macaroni and Cheese made with Barilla Fiori flower shaped pasta and served in individual flower pots.

Simple Macaroni and Cheese made with Barilla Fiori flower shaped pasta and served in individual flower pots.

www.foodiebuddha.com

the best way to resign EVER ~ written on a cake! wish i had thought of this when i left my job last year!

the best way to resign EVER ~ written on a cake! wish i had thought of this when i left my job last year!

lekkertje.blogspot.com

Salmon Curry - done the Malaysian way. Aromatic, tangy and spicy with just a hint of coconut milk.

Salmon Curry - done the Malaysian way. Aromatic, tangy and spicy with just a hint of coconut milk.

happytummy.wordpress.com

[TwD] This French Yogurt Cake with Marmalade Glaze showcases bright, tart flavors of lemon, with the tang of yogurt and the fruity notes of olive oil.

[TwD] This French Yogurt Cake with Marmalade Glaze showcases bright, tart flavors of lemon, with the tang of yogurt and the fruity notes of olive oil.

carmencooks.wordpress.com

[TwD] French yogurt cake made with ground almonds, meyer lemons, and Greek yogurt.

[TwD] French yogurt cake made with ground almonds, meyer lemons, and Greek yogurt.

www.ilpranzodibabette.com

Parisi

Parisi's eggs are so good because he feeds his chickens with goat milk (text in Italian)

foodival.blogspot.com

In economic crisis we can turn to cooking basics, such as warm and filling Potage Crecy: a hearty potato and carrot soup.

In economic crisis we can turn to cooking basics, such as warm and filling Potage Crecy: a hearty potato and carrot soup.

www.underthehighchair.com

Berries & Cream Pavlova. So good you lick the plate.

Berries & Cream Pavlova. So good you lick the plate.

hungryandfrozen.blogspot.com

Nigella

Nigella's Aubergine Moussaka is unlike any moussaka I've seen. Don't get me wrong though, this combo of vegetables, chickpeas, and gentle spices is amazing, easy, and inexpensive to boot...

food4wibowo.blogspot.com

My take on Top Chef Season 2 Ilan Hall

My take on Top Chef Season 2 Ilan Hall's recipe of Fideos with Clams and Saffron

lekkertje.blogspot.com

Mi Hun Sarapan - Malaysian stir fried rice noodles for breakfast

Mi Hun Sarapan - Malaysian stir fried rice noodles for breakfast

www.spicysaltysweet.com

Grassfed beef tacos!

Grassfed beef tacos!

www.foodgal.com

When life gives you extra ricotta, put dinner on the table with it in this easy-as-can-be penne dish.

When life gives you extra ricotta, put dinner on the table with it in this easy-as-can-be penne dish.

theeatenpath.com

A wistful tale of a visit to Lucknow, India and the master of snacks who once patrolled its streets...

A wistful tale of a visit to Lucknow, India and the master of snacks who once patrolled its streets...

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