www.joythebaker.com

Dad

Dad's Buttermilk Biscuits.

theeatenpath.com

Frank Sodolak

Frank Sodolak's famous chicken fried bacon: It's surprisingly light!

www.projectfoodie.com

Marie Simmons

Marie Simmons' Zucchini Pancakes made with one of her favorite tools...

nummykitchen.blogspot.com

Simple Macaroni and Cheese made with Barilla Fiori flower shaped pasta and served in individual flower pots.

Simple Macaroni and Cheese made with Barilla Fiori flower shaped pasta and served in individual flower pots.

www.foodiebuddha.com

the best way to resign EVER ~ written on a cake! wish i had thought of this when i left my job last year!

the best way to resign EVER ~ written on a cake! wish i had thought of this when i left my job last year!

lekkertje.blogspot.com

Salmon Curry - done the Malaysian way. Aromatic, tangy and spicy with just a hint of coconut milk.

Salmon Curry - done the Malaysian way. Aromatic, tangy and spicy with just a hint of coconut milk.

happytummy.wordpress.com

[TwD] This French Yogurt Cake with Marmalade Glaze showcases bright, tart flavors of lemon, with the tang of yogurt and the fruity notes of olive oil.

[TwD] This French Yogurt Cake with Marmalade Glaze showcases bright, tart flavors of lemon, with the tang of yogurt and the fruity notes of olive oil.

carmencooks.wordpress.com

[TwD] French yogurt cake made with ground almonds, meyer lemons, and Greek yogurt.

[TwD] French yogurt cake made with ground almonds, meyer lemons, and Greek yogurt.

www.ilpranzodibabette.com

Parisi

Parisi's eggs are so good because he feeds his chickens with goat milk (text in Italian)

foodival.blogspot.com

In economic crisis we can turn to cooking basics, such as warm and filling Potage Crecy: a hearty potato and carrot soup.

In economic crisis we can turn to cooking basics, such as warm and filling Potage Crecy: a hearty potato and carrot soup.

www.underthehighchair.com

Berries & Cream Pavlova. So good you lick the plate.

Berries & Cream Pavlova. So good you lick the plate.

hungryandfrozen.blogspot.com

Nigella

Nigella's Aubergine Moussaka is unlike any moussaka I've seen. Don't get me wrong though, this combo of vegetables, chickpeas, and gentle spices is amazing, easy, and inexpensive to boot...

food4wibowo.blogspot.com

My take on Top Chef Season 2 Ilan Hall

My take on Top Chef Season 2 Ilan Hall's recipe of Fideos with Clams and Saffron

lekkertje.blogspot.com

Mi Hun Sarapan - Malaysian stir fried rice noodles for breakfast

Mi Hun Sarapan - Malaysian stir fried rice noodles for breakfast

www.spicysaltysweet.com

Grassfed beef tacos!

Grassfed beef tacos!

www.foodgal.com

When life gives you extra ricotta, put dinner on the table with it in this easy-as-can-be penne dish.

When life gives you extra ricotta, put dinner on the table with it in this easy-as-can-be penne dish.

theeatenpath.com

A wistful tale of a visit to Lucknow, India and the master of snacks who once patrolled its streets...

A wistful tale of a visit to Lucknow, India and the master of snacks who once patrolled its streets...

www.artisanbreadinfive.com

Bake fantastic Bread in a Dutch Oven from stored ABin5 dough!

Bake fantastic Bread in a Dutch Oven from stored ABin5 dough!

zoebakes.com

Charlie

Charlie's 8th Birthday Cake! Chocolate Charlotte with cream and berries!

www.foodmayhem.com

Interview with Iron Chef Cat Cora

Interview with Iron Chef Cat Cora

ulteriorepicure.wordpress.com

Martha Stewart

Martha Stewart's Cranberry, Almond and Cinnamon Tart.

steamykitchen.com

Top Chef Winner Stephanie Izard - recipe for her Steamed Mussel and Fennel Escabeche

Top Chef Winner Stephanie Izard - recipe for her Steamed Mussel and Fennel Escabeche

www.bocadulce.com

[links to store] Dulce de leche gauchos ~ Delightful lightness personified with airy chocolate wafers embracing a divine center of caramel dulce de leche.

[links to store] Dulce de leche gauchos ~ Delightful lightness personified with airy chocolate wafers embracing a divine center of caramel dulce de leche.

thepinkpeppercorn.blogspot.com

Peas please!  A fantastically delicious meal at Capo Restaurant, in Calgary.  A bit different from usual; everything served family-style.  Mangia!

Peas please! A fantastically delicious meal at Capo Restaurant, in Calgary. A bit different from usual; everything served family-style. Mangia!

tartelette.blogspot.com

Raspberry Mousse Tartelettes With Pink Macarons

Raspberry Mousse Tartelettes With Pink Macarons

kitchenscraps.wordpress.com

Ice-cold Curling Rocks made from doughtnuts and coffee ice cream inspired by the upcoming Tim Hortons Brier Curling Championship

Ice-cold Curling Rocks made from doughtnuts and coffee ice cream inspired by the upcoming Tim Hortons Brier Curling Championship

danazia.wordpress.com

Having my way with passion fruit on Hawai

Having my way with passion fruit on Hawai'i...

userealbutter.com

Get a behind-the-scenes look at use real butter: the kitchen and the photo set up.

Get a behind-the-scenes look at use real butter: the kitchen and the photo set up.

blog.serialcooking.com

Dark Chocolate & Kiwifruit Tart

Dark Chocolate & Kiwifruit Tart

www.foodgal.com

Aged white cheddar is the essential ingredient in this macaroni and cheese originally created by a man who truly knows his cheese.

Aged white cheddar is the essential ingredient in this macaroni and cheese originally created by a man who truly knows his cheese.

www.spicysaltysweet.com

Watercress, Egg and Beet Salad

Watercress, Egg and Beet Salad

zoebakes.com

Poppy Seed Angel Food Cake!

Poppy Seed Angel Food Cake!

blog.serialcooking.com

Salmon Fillet & Smoked Salmon with Kiwifruit Salsa

Salmon Fillet & Smoked Salmon with Kiwifruit Salsa

lekkertje.blogspot.com

Banoffee Mille Crepe - 1000 (more like 20) crepes layered in banana, sticky toffee sauce, covered in ganache with more chocolate sauce casually poured over

Banoffee Mille Crepe - 1000 (more like 20) crepes layered in banana, sticky toffee sauce, covered in ganache with more chocolate sauce casually poured over

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