17andbaking.wordpress.com
Use frozen berries straight from the freezer to make quick & beautiful Triple Berry Frozen Yogurt
whiteonricecouple.com
Lemon Madeleines from David Lebovitz's new book "The Sweet Life in Paris"
ldylvbgr.blogspot.com
[TwD] Chocolate Cream Tart. Cool, creamy and decadent.
www.foodtv.ca
Chef Nick Malgieri shows a few of his baking tricks
mangotomato.blogspot.com
Mini Cheesecakes with Orange Zest
luxurytravel.podbean.com
[podcast] Chef Michelle Bernstein-Martinez Cooks Empanadas at the South Beach Wine & Food Festival
ellacinderseats.blogspot.com
Cod, chickpea and spinach green curry- Lucy Waverman is pure genius!
whatsforlunchhoney.blogspot.com
[DB] Creamy, rich but not too sweet and full of caramel flavor - Dulce De Leche Chessecake
www.foodpoi.com
Foie Gras Mille-Feuille: Pan-fried foie gras with filo mille-feuille & caramelised mango
thursdaynightsmackdown.com
Guest post at Thursday Night Smackdown: Coquilles St. Jacques. We take on the classic scallop dish, Thomas Keller style.
lekkertje.blogspot.com
Muisjes Koekjes - a spin on Dutch traditional oatmeal cookies in celebration of the arrival of baby boys
Sugar Doughnut Muffins. Mmm.
Mom's soft, carrot-flecked dinner rolls.
thecinnamonquill.com
Wiggs' famous White Bean, Avocado, and Lime Soup; a perfect ending to soup season.
jumboempanadas.blogspot.com
How do you get Curtis Stone to come to your house to cook dinner? I don't know, but his newest book is the next best thing!
www.foodgal.com
A former daycare provider turns toffee-maker to create this addicting confection.
www.spicysaltysweet.com
In season! Strawberries for sorbet at Hollywood Farmers' Market.
kblog.lunchboxbunch.com
What's the Queen of all things culinary, really like? My Martha Stewart Show experience...
www.vintagevictuals.com
Old-Fashioned Oatmeal-Raisin Cookies: a tried-and-true recipe from grandma Dodo
jenncuisine.wordpress.com
A Burgundian classic - Oeufs en meurette - Wine poached eggs on top of croûtes with meurette sauce
en.kokotaru.com
Cold tofu - Japanese traditional simple way of enjoying tofu
Chef Arnold Eric Wong's beef short rib sliders with taro fries.
Korean seaweed rice
www.lottieanddoof.com
Lottie + Doof + Vena Cava = Food + Fashion . Plus, some pretty excellent guacamole.
www.artisanbreadinfive.com
Naan, the Indian Flatbread that takes 5 minutes to make and NO oven required!
www.bunrab.com
Lamb kidney pie by Chris Cosentino at the Pebble Beach Food & Wine event this weekend
peanutbutterjenny.blogspot.com
cold tofu noodle salad with peanut dressing
catastrophysicist.wordpress.com
Savory Bacon Home-Cured with Juniper Berries, Garlic Cloves, and Crushed Black Peppercorns.
www.projectfoodie.com
Joyce Goldstein's favorite Mediterranean flavors...
pamspantry.blogspot.com
More brunchy goodness...Strawberry Lemonade!
zested.wordpress.com
Pickled ramps - delicious over roast meat, and killer as a spicy martini garnish
sweetpaul.typepad.com
A FRUIT WITH A PASSION ~ The story how 25 passion fruits turned into a story produced by food stylist Paul Lowe
ericksonblog.com
Barefoot Contessa's Asian salmon -- for one.
ahungrybearwontdance.blogspot.com
Phyllo Scrolls with Mustard Greens, Feta, and Walnuts