beyondkimchee.blogspot.com
Halloween Cupcakes with Gravestones and Ghosts, and a surprise
www.foodnetwork.ca
Swiss Chard with Pine Nuts and Pan Roasted Garlic by Anna Olson
www.ouichefnetwork.com
Ganache Filled Chocolate Cupcakes, those of you in search of the ultimate chocolate cupcake recipe may have just found it!
serenawilsonstubson.blogspot.com
Yummy Banh Mi's made with tofu!
www.servedraw.com
Extreme Cocktailing at The Bitter Bar: mixologist Mark Stoddard's version of the El Presidente features a flaming citrus rind. How liberal!
www.eatlivetravelwrite.com
A spicy Vietnamese chicken noodle soup - not your typical French dish from Around my French Table.
66.147.242.155
If brownies were bullies, you wouldn't wanna mess with this one. The Baked Brownie is THAT good.
twopeasandtheirpod.com
White Bean and Artichoke Dip and a BlogHer Food Conference Recap.
www.artisanbreadinfive.com
Bradley Benn's Beer Bread with onions, rosemary and walnuts!
userealbutter.com
Snickerdoodles and my BlogHer Food 2010 San Francisco recap.
lilikoiandthyme.com
Zesty Padron peppers from Weiser Farms on a fat, juicy steak.
www.onetribegourmet.com
A Dish fit for a Moghul King~ Bangladeshi Style Creamy Chicken Korma w/ Crispy Shallots, Almonds & Golden Raisins.
fotocuisine.com
FotoCuisine hosts a dinner party featuring the ultimate local ingredient -- blue crabs from the back yard
www.bostonfoodrules.com
Truffled Gnocchi with peas and chanterelles recipe for the ever incredible Barbara Lynch!
squirrelbread.wordpress.com
hugs and mocha meringue kisses for my dad's birthday
abakinglife.blogspot.com
Gluten-free chocolate peanut butter brownies, courtesy of Gluten-Free Girl and the Chef
squirrelbread.wordpress.com
melt-in-your-mouth mocha meringues sandwiched into kisses with chocolate ganache
www.mangotomato.com
POM syrup for pork tenderloin with shallots and carrots. Liquid gold.
www.foodgal.com
A specialty Catalan fish dish with pine nuts from the one and only Joyce Goldstein.
www.amazingsandwiches.com
Bacon Lettuce Avocado Tomato Sandwich (BLAT). Bang!
www.mangotomato.com
Mark Bittman inspired Ginger Rice & Fried Egg dish
thewaspyredhead.com
Luxuriating in fall flavors - even if it is still 90 degrees in Texas.
www.andrewmarkveety.com
Hamburger from Sub Zero Vodka Bar in St. Louis, Missouri
marxfood.com
Beef Tenderloin with Cherries, Prunes and Proscuitto from a 500 year old cookbook that made the Guardian's top 50 list!
bonniethebaker.com
Old-fashioned blueberry muffins! {Recipe}
www.thekitchenofoz.com
Famous Paris pastries: Pierre Herme, Laduree, Lenotre and more. A sweet guide to Paris
66.147.242.155
Ina Garten's Ultimate Grilled Cheese. With bacon? Yes please!!
peasepudding.wordpress.com
Quick Ricotta Gnocchi Recipe & a Workshop
www.indiansimmer.com
Crunchy Cantaloupe and blueberry salad. A nice refreshing way to start a hot summer day.
cathyshambley.blogspot.com
Matcha Green Tea Swirl Cake with Raspberry Curd and Raspberry Ice Cream - It's the BOMBE.
www.foodgal.com
Juicy nectarines and luscious frangipane star in this galette recipe from the new David Lebovitz cookbook.
www.tinyurbankitchen.com
Sautéed Corn Lime and Jalapeño from Market by Jean Georges in Boston, MA
