Honey Pecan Glazed Salmon that is healthy for you.
Colorful Orange Salad with Mandarin-Cider Vinaigrette -- a burst of color and flavor seems perfect this winter!
Roasted Broccoli with Olives
Mexican Green Sauce. Simple ingredients that make just the right flavors for your tacos.
Gnudi: delicate ricotta-parmesan gnocchi (before cooking)
Soft bread rolls made with Christmas pudding!
Meat lovers delight! Pan-fried steak with simple Chianti Butter Sauce.
Beef, Chestnut and Red Wine Stew - Whether it's an icy, cold winter's day or you simply need comfort, this beef stew will do the trick.
Stovetop Southwest Mac 'n' Cheese
Roasted cauliflower and leek soup is a great tasting way to start 2010.
Sriracha Chicken Wings
Lemony lentil soup with greens. Hearty and rich, with a twist of citrus.
These healthy hot and crunchy chicken cones with mango jalapeno slaw may just be your new favorite dish!
Roasted bok choy, yes...roasted then dipped in sweet sesame glaze. Goes well with the miso chicken.
Pasta with smoked turkey sausage and onions.
I used leftover rotisserie chicken to make this West African Chicken and Peanut Stew with Chiles, Ginger, and Green Onions.
Easy Thai Garlic Shrimp. Salty-sweet & garlicky, and ready in just 15 minutes!
Country Biscuits & Honey
A green monster, infused with pumpkin puree, cinnamon, nutmeg + ginger.
Mise en place for Shrimp Creole...the trinity, garlic, herbs, tomato paste, and spices
Chicken and Barley Soup. What could be more hearty, healthy and satisfying than homemade chicken soup?
Kale Chips- a healthy way to satisfy that snack craving
Cauliflower cream and croutons with Gorgonzola cheese- In English, too
Stained Glass Pappardelle...the prettiest pasta you will ever eat.
Ricciarelli - Almond Cookies from Siena
Almond cookies using vegetable shortening to make it more crunchy.
Poblano Albóndigas with Ancho Chile Soup is sure to defrost this Florida chill.
Paanch Phoron -- a fragrant mix of five spices fennel, nigella, mustard, cumin and fenugreek. Used in East Indian cooking
Chocolate ganache to fill macarons. A step by step lesson from Pavillon Elysée Lenôtre in Paris.
Chocolate Chip Macadamia Cookies
Modern French macarons
Apple Cranberry Oat Crumble.. tart fresh cranberries and apple delight
Vegan Caramels Laced with Cardamom
Impossible you say? With just one bite, you'll surely change your mind. The moist, deep chocolatey cake layer switches places with the custardy flan layer during baking!