Gluten-free Fudge Brownies! So rich, moist and chewy that no one would know they're gluten-free!
A delicious fruit and cream cheese custard dessert ('flaugnarde') that's a cinch to make. A great way to use fresh fruits of the season!
Giada De Laurentiis' Olive Oil Muffins
Fish Tacos with Cilantro-Lime Crema
These carrot raisin muffins, with nutmeg and cinnamon, are a great way to start any morning!
The crepes that I remembered from my mom.
The perfect little palate cleanser or even finisher for your outdoor party. A gin and tonic sorbet. Yes, you heard that right.
Almond and Coconut Macaroons
Portuguese Custard Tart
Savory tart with basil, tomato and cheese
Amaretto Cake. Deceptively easy. Elegantly served. Prepared from a cake mix.
Martha's Rhubarb Crumb Bars
Orange-Caraway Seed Cake- a unique, euphoric flavor combination sure to be adored by all!
No-Bake Avocado Cheesecake Pots with Strawberry-Rhubarb Compote
Black sesame panna cotta - what's your favourite fusion dessert?
My first cinnamon rolls!! Everybody love them!!
Cap'n Crunch Chicken Strips...A Sweet but yet Savory way to eat your strips.
Grilled bread topped with truffle butter, robiola and shaved asparagus. Easy and delicious appetizer.
Zucchini flowers stuffed with cream cheese and garlic scapes
Baked Eggs with Garlic Yoghurt and Chilli Sage Butter. A simple but stunning brunch dish from Yotam Ottolenghi's new book 'Plenty'.
Smoked Snoek Souffle
Gold needle vegetables are not vegetables but edible dried flowers.
BBQ prawns & asparagus with a homemade lemon pepper mayo.
Homemade raspberry liqueur. Slowly fermented with the fruit's own wild yeast, while I work away for Taste of the Nation: LA. (Ticket Discount Code in the post!)
Lemon pistachio donut from Dynamo Donuts in San Francisco
Mango Mousse Espresso Chocolate Cake
A crispy nest topped with honey ice cream. Thoroughly modern tapas at Cata 1.81 in Barcelona.
love me thrill me duck me kill me
Chinese stir fry green beans with dried shrimps and minced garlic
Thai Basil Chicken - Cheap, easy and delicious the holy trinity of the perfect dish.
Pineapple-Mango Upside Down Cake with a caramel topping that 'marbles' down into the cake. Makes the ultimate summer dessert!
Quinoa salad--perfect hot weather food
Zucchini lime pasta. A wonderfully versatile dish that has all the makings of a perfect spring/summer dish.