Malted Whopper brownies covered in rich ganache and more whoppers. A chocoholic's dream!
Avocado Cucumber Toast with Lemon
Strawberry Nutella Pastry Bites
BBQ-tequila chicken tostadas topped with jalapeño-pineapple salsa and spicy bbq sauce
Watermelon Feta and Arugula Salad - a tasty blend of sweet melon, tangy feta, peppery arugula in a sweet vinaigrette.
Spicy queso dip...perfect for game day!
Ottolenghi's green pea + butter bean mash!
Cobb Salad - make this classic L.A. salad your own with your own additions.
Vanilla Wafer Cookies
Made with the most basic ingredients, this Brown Butter Snacking Cake is a simple treat that can be enjoyed any time of the day.
Roasted Strawberry Blondies
Beat the Summer heat with a tasty Frozen treat! These Nutella Yogurt Parfait Popsicles are layered with Fresh Fruit and Crunchy Granola, and make a delicious and wholesome Breakfast on the go.
These frozen strawberry sorbet brownie sandwiches are rich and decadent. Best of all, you don't need an ice cream maker to make the sorbet!
Snickerdoodles (cinnamon cookies) (in Spanish with translator)
Fresh raspberry crumb cakes made with flax egg (though you'd never know it) and a hint of balsamic vinegar
Buttery herbed skillet focaccia
This Baked Eggs Skillet with Avocado and Spicy Tomatoes is Paleo, Low-Carb, and Gluten-Free.
Lemony Fettuccine Alfredo --- the classic creamy sauce you know and love, with a tangy kick!
Brown and Wild Rice Pilaf
Korean crispy seafood scallion pancake with dipping sauce on the side.
Blueberry Coconut Crumble. Delicious blueberry crumble with a toasted coconut crumble on top!
Try this insanely delicious veggie pizza, topped with artichokes, tomato, bell peppers, olives, basil and mozzarella cheese!
Crispy Indian style eggless butter cookies with hint of cashews & almonds.
White Cabbage, Cucumber & Tahini Slaw
Moist cake with a tart layer of bursting berries mixed with cream cheese and a topped with a brown sugar cinnamon mixture. Perfect for any breakfast or brunch.
Sausage and Caramelized Onion Pizza
Classic Danish rye bread, Here served with homegrown tomatoes and egg, as a open-faced sandwich.
Fresh Lemongrass, earthy Asparagus, and a punch of chicken for protein all tossed into gluten free pasta.
Spaghetti, Zucchini, and Meatballs: Cheap Meal of the Week!
Oven baked zucchini fries with parmesan cheese
Blueberry sunflower seed granola
Momofuku-inspired vegan confetti cookies.