Think for a moment about combining the best kangaroo meat from Australia and the best Jamón Iberico from Spain, sounds tasty hey?
Sanshoku Hana Salmon: Salmon Sushi topped with tri-coloured roes
Seafood Risotto, part of Toronto's Winterlicious at Archeo
beancurd skin roll
Vanilla bean and cardamom pods are two of the key ingredients for vanilla and cardamom rice pudding!
Belgian Sugar Waffle with caramelized pearl sugar, and drizzled with melted chocolate.
Yellow Beet Terrine with Charred Orange and Tarragon - courtesy of Uchi.
¿Que Pasa a Granada? Dining out Reportage in Granada, the best way to eat tapas
Sea urchin panna cotta with caviar, seaweed, and chilled ocean consomme. Literally, a bite of the sea. Picholine (New York, New York)
After School Special burger from King's Hardware in Seattle. It's an unthinkable compilation of bacon and peanut butter.
Patinette's take on a Cubano sandwich with Kurabuta pork
What shape are YOUR burgers? Round? Square? Triangle? I've seen them all.
Juicy Pastrami Sandwich from New York's Katz Delicatessen
[TwD] Devil's food white out cake: 3-tier chocolate cake covered with Italian meringue frosting and cake crumbs.
worthy of a hunt down, the recipe for paella from Bar Pintxo
the talk of the foodie town in LA is The Bazaar by Jose Andres, and SIV confirms with a rare 4 star review - caviar cones with salmon roe
A visit to the wittly named Nopalito -- offspring of SF's beloved Nopa -- for authentic Mexican food made with local and sustainable ingredients.
Golden crepe wrapped around caramelized onions, topped with cheese and served with truffle fonduta. Vetri Ristorante (Philadelphia, Pennsylvania)
it's a carrot cake, yes, but this is for a tip on how to light something like this on a tabletop in a dim restaurant (no flash!)
Lost in Translation?
A visit to a traditional Kenyan restaurant: homestyle food like fried tilapia, sukuma wiki, ugali, chapati, and the chicken special!
Lobster Spaghetti, creamy tomato sauce, zucchini, basil at Pesce.
Chili Beef Ramen-noodles in spicy pork and chicken broth topped with grilled sirloin steak, fresh chillies, red onions, bean sprouts, coriander, spring onions, lime - at Wagamama in Camden Town, London
Crispy falafel burger - crunchy outside, warm, comforting inside. chefburger (Kansas City, Missouri)
Celebrate Italian Carnevale with these tasty fried pastries!
Magnolia Bakery in NYC vs. Sprinkles Cupcakes in LA - who will win the battle of the Red Velvet Cupcake?
Celebrating the liberation from a cinnamon allergy by eating a wonderful snickerdoodle cookie!
Grilled Lamb Chop with brown mushroom sauce
Fingers' Licking Good Cinnamon Bun
Ham & Brie crepe at Le Petit Zinc, a new cafe/ creperie in Detroit's Corktown neighborhood
French toast with berries from brunch at Cafe Condesa in New York's West Village
Mouthwateringly fresh - salmon sashimi for our Valentines dinner at Musashi.
A Galaxy of Mignardises at Sona