TasteSpotting

www.notquitenigella.com

A delectable chocolate Tasting plate from Boon chocolates

www.nosaladasameal.com

“Piccola meringata” with Meyer lemon cream and wild huckleberry sauce. A dessert worth trying, even for brunch, at Zuni Cafe in SF.

ulteriorepicure.wordpress.com

Conch shells sprouting earbuds announced the advent of one of Blumenthal’s most celebrated courses at The Fat Duck, “Sounds of the Sea.”

beefaficionado.blogspot.com

Sunday Roast, St John Restaurant, London UK

pleasurepalate.blogspot.com

Mixed organic spring mix, tomatoes, carrots and sunflower sprouts topped with sesame-ginger dressing

lamag.com

From cupcakery Vanilla Bake Shop in santa monica, a recipe for their key lime pie "shots" - too bad it's not a true caketail with a dessert liqueur in there!

gourmetpigs.blogspot.com

Fresh oyster, a supposed aphrodisiac, is just a part of the omakase meal at Sushi Sasabune.

www.kevineats.com

Fried Bosky Acres Chèvre Salad with Panko-Crusted Goat Cheese and Bull's Blood Beet Leaves at Ratcliffe on The Green

therecipegirl.blogspot.com

Brown Butter Cornbread with Farmer's Cheese and Fresh Thyme

www.thedeliciouslife.com

guacamole with an unidentifiable secret something (sun dried tomatoes?!) at Frontera Grill, a presidential dining choice in Chicago

thedelectabledelight.blogspot.com

Lemon Curd Biscuit. A trip to my local bakery satisfies my lemon craving. Gorgeous!

www.sugarlaws.com

Salmon with Fennel, Olives and Dill

urbanresearch.wordpress.com

Soy pudding with fresh raspberry puree

www.foodinmouth.com

Peanut Butter cookie from Trois Pommes Patisserie in Brooklyn, NY

travel.nytimes.com

for all the people in DC this week, Chesapeake Bay fry with deep fried clams, calamari, shrimp, oysters and okra at Art + Soul Cafe

www.foodiewithfamily.com

Velvety Baked Custards: A.K.A. Pots de Creme Two ways... Deep, silky chocolate or pure, unadulterated vanilla. Either way it's heavenly!

thewanderingeater.com

Bukudan - an assortment of barely cooked seafood and poached egg and natto beans. Served at Matsugen restaurant in NYC.

www.pinkbites.com

Homemade Mongolian Beef. Bye bye PF Chang's...

travel.nytimes.com

the Thailand that Bourdain would never do: luxury destination of the year, Phuket [pictured: wine tasting cellar at Anantara, a luxury spa resort]

www.nooschi.com

Deep fried rice flour dumpling with a pork and vegetable filling. The filling is salty and the dough is sticky and sweet.

translate.google.com

Namaz od bijelog graha, bosiljka i sušenih rajčica [translated from Croatian to English with translate. google. com]

clumbsycookie.blogspot.com

Huge macarons from Ladurée Patisserie in Paris. I went to macaron heaven there!

travel.nytimes.com

Delicious Airport Dining: moules frites at La Vie in JetBlue's Terminal 5 at JFK airport

cooking-up-a-storm-zaayeka.blogspot.com

luscious pancakes soaked in syrup

translate.google.com

Dalmatinske empanade [Croatian translated to English via translate.google.com]

online.wsj.com

is Mexico City the world's greatest food city? with nopales and queso topped tostadas as street food, probably

lickmyspoon.com

Egg puffs from Shanghai Dumpling King

therecipegirl.blogspot.com

Oatmeal M&M Cookies sweetened only with honey and agave nectar... who knew healthy cookies could be so good?

thewanderingeater.com

Cheesy, stuffed burgers from The Stumble Inn.

tastydays.blogspot.com

shopping on prince street in nyc and get a craving for japanese food? the salmon avocado don at nagomi is for you!

www.janespice.com

Jalapeno rice is a traditional Mexican and Guatemalan rice dish that is served at all meal times. It's delicious.

theeatenpath.com

Beef Stew Noodle Soup (Thai style pho) - a fantastic way to spend $5.50 at Lucky House Thai in Berkeley, CA.

foodjournies.blogspot.com

Pan Fried Skate Sandwich. There was the right amount of sauce to match the perfectly-coated flaky fish.

ugonnaeatthat.com

Chinese hot sauce made from chile peppers grown and dried in Ping'an Village, Longji Terraces, China.