www.pigpigscorner.com
Raclette - melted cheese scraped over a plate of potatoes and gherkins.
www.spotsfordates.com
28th Annual Santa Cruz Clam Chowder Cook Off & Festival Coverage: What makes a good bowl of chowder? Clams? Secret family recipes?
www.claudiacastaldi.com
All the sweetiest products you can find in Paris
foodjournies.blogspot.com
Grilled Chicken Press with Fresh Mozzarella, Pesto, and Roasted Tomato, aka Michigan #6 from Grey Dog Coffee
www.foodmayhem.com
Octopus Cocktail at La Bamba Jarocha in Mexico
food-4tots.blogspot.com
Braised mixed vegetables (Luo Han Zhai) -a popular home-cooked vegetarian during Chinese New Year
www.ladyironchef.com
I loved the jade-colour basket, which exuded a feel to enhance the flavour of the dim sum
www.yumsugar.com
For Mardi Gras, take inspiration from Nola's Napoleon House muffaletta.
thelunacafe.com
LunaCafe surveys the best Chocolate Desserts in the Northwest..
ulteriorepicure.wordpress.com
Frico caldo - a thin layer of melted Montasio cheese wrapped around a warm potato filling. Frasca Food and Wine (Boulder, Colorado)
madridlab.net
Think for a moment about combining the best kangaroo meat from Australia and the best Jamón Iberico from Spain, sounds tasty hey?
babeinthecitykl.blogspot.com
Sanshoku Hana Salmon: Salmon Sushi topped with tri-coloured roes
cindy-chan.blogspot.com
Seafood Risotto, part of Toronto's Winterlicious at Archeo
thepinkpeppercorn.blogspot.com
Vanilla bean and cardamom pods are two of the key ingredients for vanilla and cardamom rice pudding!
www.bionicbites.com
Belgian Sugar Waffle with caramelized pearl sugar, and drizzled with melted chocolate.
www.thehungryengineer.com
Yellow Beet Terrine with Charred Orange and Tarragon - courtesy of Uchi.
www.claudiacastaldi.com
¿Que Pasa a Granada? Dining out Reportage in Granada, the best way to eat tapas
ulteriorepicure.wordpress.com
Sea urchin panna cotta with caviar, seaweed, and chilled ocean consomme. Literally, a bite of the sea. Picholine (New York, New York)
www.carolineoncrack.com
After School Special burger from King's Hardware in Seattle. It's an unthinkable compilation of bacon and peanut butter.
www.bunrab.com
Patinette's take on a Cubano sandwich with Kurabuta pork
ulteriorepicure.wordpress.com
What shape are YOUR burgers? Round? Square? Triangle? I've seen them all.
chowtimes.com
Juicy Pastrami Sandwich from New York's Katz Delicatessen
www.piggyscookingjournal.com
![[TwD] Devil](http://images.tastespotting.com/thumbnails/55183.jpg)
[TwD] Devil's food white out cake: 3-tier chocolate cake covered with Italian meringue frosting and cake crumbs.
www.latimes.com
worthy of a hunt down, the recipe for paella from Bar Pintxo
www.latimes.com
the talk of the foodie town in LA is The Bazaar by Jose Andres, and SIV confirms with a rare 4 star review - caviar cones with salmon roe
marriedwithdinner.com
A visit to the wittly named Nopalito -- offspring of SF's beloved Nopa -- for authentic Mexican food made with local and sustainable ingredients.
ulteriorepicure.wordpress.com
Golden crepe wrapped around caramelized onions, topped with cheese and served with truffle fonduta. Vetri Ristorante (Philadelphia, Pennsylvania)
digitalprotalk.blogspot.com
it's a carrot cake, yes, but this is for a tip on how to light something like this on a tabletop in a dim restaurant (no flash!)
www.thekitchn.com
A visit to a traditional Kenyan restaurant: homestyle food like fried tilapia, sukuma wiki, ugali, chapati, and the chicken special!
www.nosaladasameal.com
Lobster Spaghetti, creamy tomato sauce, zucchini, basil at Pesce.
mylastbite.wordpress.com
Chili Beef Ramen-noodles in spicy pork and chicken broth topped with grilled sirloin steak, fresh chillies, red onions, bean sprouts, coriander, spring onions, lime - at Wagamama in Camden Town, London
