Shredded dried file fish from a street vendor in Seoul.
Poached eggs atop ham, finely chopped spinach, and toasted brioche. Served at Bordeaux Bakery in Wellington, NZ.
A vegan turkey that looks like the real thing from Vinh Loi Tofu in Los Angeles. It's shaped like a bird with little legs and a hole for stuffing, plus it even has crispy "skin"!
Best Japanese restaurant outside of Japan! Koy Shunka Barcelona
Many people claim this is the best bagel in New York City - here's the result of our personal bagel taste-off.
Ludo Lefebvre's striped sea bass with with garden vegetables and a yuzu aolili at Ludo Bites / Los Angeles.
Giant Seaweed Salad at Skipjack's Restaurant in Boston.
Mont Blanc flambee, meringue and chestnut with vanilla-whiskey ice cream at Eastside Inn, London.
Foie Gras Gâteau, Trevicchio Purée, Pickled Red Onions at Twist by Pierre Gagnaire, Las Vegas
Crispy Squid and Sea Bass Ceviche at Mo-Chica / Los Angeles
Ragout of Boston lobster with orange-vanilla foam!
Burger Bar's Angus burger -- one of three burgers I ate in three hours in one scrumptious day.
Breaded seitan panini with arugala from Peacefood Cafe in New York.
Marinated Hanger Steak, Crunchy Escargot, Baby Corn, Bok Choy & Black Olive Mole at the new LudoBites at Royal/T
The Gentleman Jack Frost -- a new winter cocktail at Fleming's.
Charcuterie plate at Beast, Portland, OR
Not your average beignet. Los Angeles' Chef Ludo Lefebvre fills his with decadent foie gras.
Wanted: Healthy Food Fast. 5 healthier upgrades for your AM routine.
Beet sliders amuse bouche at Blue Hill at Stone Barns, NY
bigger, brinier, maybe even better overall, but *prettier* you will never see than the perfect, tiny kumamoto oyster with caviar and gold at kiyokawa, beverly hills
assorted macarons from Patisserie Chantilly in Lomita, CA.
Paper thin tendon slices tossed in sesame oil, spices, and green onion slivers from Shangri La in Belmont, MA
It doesn't get any better than drought beer and a hearty vegan salad. Grilled veggies with crunchy lettuces in a tomato vinaigrette by Tender Greens in West Hollywood.
The nostalgic taste of Philadelphia's Chinatown's egg tarts.
My review of 2 vegetarian restaurants in Dublin - Café Fresh and Cornucopia.
Restaurant and Chef Review, The Ledbury, Michelin Star in London by Madalene
Amazing vegan versions of buffalo wings and fish & chips at San Francisco's 'Weird Fish' restaurant.
Vegan Chili Fries from Frysmith in Los Angeles. You'd never miss the meat with these gourmet chili fries. Frysmith does it just right by taking Kennebec potatoes and loading them up with beans, tomatoes and soyrizo.
Chicken with hoisin sauce - a quick-fix meal for your busy weekends.
Spinach pizza from Co in New York.
Warm pumpkin custard. Licorice cream, root beer reduction, pepitas. A delicious dessert at Commis, in Oakland.
An extremely attractive (and delicious!) passionfruit meringue cupcake from Ottolenghi in Angel, Islington.
you can have soaked sponge fingers into both of them, with the mascarpone special that will set tongues wagging and licking at the whipping combination of coffee-liquor-mascarpone
The thick cream cheese frosting on top of the moist carrot cake was sweet, but not to the extent of cloyingly sweet – it was just right