delightfulcrab.wordpress.com
Parmesan Asparagus
hungrynative.com
"Big Ass Sea Scallops" on a bed of sweet corn risotto with basil oil at The Red Cat by Chef Ben Deforest, on Martha's Vineyard. [no recipe]
thedeepdishcayman.com
Tukka chicken skewers {restaurant}
www.beantownbaker.com
Farm to table takes on a new meaning when you're eating at this LONG table on an actual farm
localmilk.blogspot.com
White Gazpacho with Green Grapes & Olive Oil from award winning Chef/Author Gabrielle Hamilton's NYC restaurant Prune {not a recipe}
www.thegastrognome.com
Barbacoa in tacos are just one of many must-eats in a street food tour of Mexico City.
userealbutter.com
Eating my way through Maine. {food travel essay}
www.thedeliciouslife.com
really? she's a webfoodie and she doesn't make vegan food at home?! REALLY?
What a Jerk! Chicken Wings at Sunny Spot restaurant in Venice, CA and musings on locationships...
savory-bites.com
The duck tacos at Triumph Brewery in New Hope, PA
cottoncandymag.com
Rummed Nectarine Clafouti. Serves 8.
Heirloom Beet, Orange, and Spinach Salad with Goat Cheese and Walnuts
The Fruit Cup Cocktail ~ make it with gin, ginger, lemon and chinato. (or go to Bar Agricole in San Francisco and order one)
www.thirstyreader.com
The fried chicken and waffle at Lois the Pie Queen, Oakland, CA.
lensefare.blogspot.de
Chorizo, & rocket & bacon on sourdough. Wilton Way cafe, London.
www.simoneanne.com
Blueberry scone at Bovine Bakery in Pt. Reyes, California
www.fromaway.com
"The Boston" Italian sandwich, as served at Wallace's Market in Friendship, Maine.
www.goodforthepalate.com
The 5-Spice Pork Bánh Mì from Bon Bánh Mì now open on Spring Street in Charleston, South Carolina.
The famous Mud Pie from Pie in the Sky in Bishop, California
www.misstamchiak.com
Beer Battered Fish & Chips, from E.Clat Gourmet Canteen (Singapore)
eatcookdrink.blogspot.com
Hot chocolate with leaf motif in the cream.
keepinitkind.com
The Reuben at Locali Conscious Convenience and lots of puppies!
A look inside Wylie Dufresne's wd~50 and the 5-course tasting menu in NYC
www.sending-postcards.com
The crispy, deep-fried, and breaded portobello mushrooms in the Shake Shack burgers make the "Shake Stack" the best burger in NYC.
www.bunkycooks.com
Sole Meunière
smallkitchenchronicles.com
Cuban Roast Pork
simplylovefood.blog.com
Monster taco salad with chimichurri quinoa
www.yumsugar.com
Behind the Scenes at SF Chefs: Contemporary Mexican Cuisine Showcase, 49 Square Miles Food Tour, and the Grand Tasting Tent
yoursdeliciously.blogspot.com
The Lot - just perfect for the insatiable
campari + soda, creme fraiche, and other obsessions
www.foodgal.com
A visit to one of the best bakeries in the country, according to Bon Appetit.
verlisia.tumblr.com
Sushi Roll, Olleh Sushi and Tofu House, Sunnyvale, CA.
www.cookingwithsiri.com
Paneer Jalfrezi, a colorful, dry side dish very popularly made in many indian restaurants. Sweet, spicy and succulent.
smells-like-home.com
No sundae is complete without it dripping in homemade hot fudge sauce. Post also includes a $1000 giveaway to visit Connecticut!