lacasasintiempo.com
Duck with nutty rice from the Ephemeral Kitchen {review}
www.thedeliciouslife.com
now THAT'S the way to eat toast {toast with plugra butter, UNI, and Maldon sea salt}
thewanderingeater.com
Sea urchin custard with baby squid, bay scallop, and apple from Eleven Madison Park {restaurant}
fa la la la la... la la nong la! the best (chicken) pho ga i've had yet!
jumpstarting the new year with (p)resolutions... first, getting "clean and soba"
crisp skinned salmon and a look at Jeremy Fox's 'Old Soul' in Los Angeles...
www.fromaway.com
Liver pate, brie cheese, and whole grain mustard on a baguette, as served at Sweets & Meats in Rockland, Maine.
www.tiffintales.com
Macarons from Pierre Hermé. Included in the list of 10 delicious things you must eat in Paris (and where to find them).
www.danderma.co
The "Hakooka" Burger, a new burger with a black bun from a new and trendy Humbah Burgers in Kuwait. Hakooka means burned.
globaleats.blogspot.com
Cheap eats crawl in S.F. 5 spots for less than $25..total. Can it be done?
darindines.com
Apple jelly and chocolate shaped into a green apple at Pierre Gagnaire's Tokyo restaurant.
cocktail365.blogspot.com
Two Turtle Doves is a festive cocktail for the holiday season! {recipe}
www.theroastedroot.net
Fish tacos three ways: grilled, beer battered and cajun spiced. From Sunnyside, a restaurant in Lake Tahoe.
dude4food.blogspot.com
Yurakuen's Dragon Maki with ebi tempura, seaweed and unagi
userealbutter.com
Oak at Fourteenth in Boulder, Colorado has some fantastic fare on offer. It is fast becoming a favorite restaurant of mine.
acozykitchen.com
San Francisco adventures include a stop at Craftsman and Wolves to eat their famous, "Rebel Within."
www.foodgal.com
Take a sip of fugu sake -- if you dare.
allthegoodblognamesaretaken.com
The lean tuna at Sukiyabashi Jiro (of Jiro Dreams of Sushi) is just one of the few reasons to get yourself to Tokyo.
jordansfamilyoffoodies.blogspot.com
Burgatory Bar Pittsburgh, PA: Custom burgers made to order and unique hand turned shakes. A burger lover's dream come true.
T.G.I. Fridays' Jack Daniel's Burger
www.abcsofbeijing.com
RECIPE for sun-dried tomato and paprika savory ice cream + sauce, to go with your grilled beef filet, grilled eggplant/aubergine and zucchini/courgette. from Cafe Osiris in Riga, Latvia
www.urbanfoodlife.com
Blueberry Lemonade Moonshine
keepinitkind.com
Avocado Kale Salad at Green Peas in Culver City, Ca
Watami's Beef Short Ribs, ready for grilling
lovelifeeat.com
Headed to New York? You must make a pit stop at The Fat Radish, a fantastic, farm-to-table eatery on the Lower East Side. LOOK at that BISCUIT!
www.athoughtforfood.net
Poached Egg and Grilled Bread Salad
www.bionicbites.com
Paris-New York at Dominique Ansel Bakery - NYC
foodflirt.com
Review of Etta's Seafood in Seattle. It's crab season ... enjoy! {restaurant}
www.bunkycooks.com
Seared Duck and Fois Gras with Pickled Blackberry Sauce at Fearrington House Inn, Pittsboro, NC
www.inquiringchef.com
A Thai-food feast in Bangkok - pictures and addictive Thai specialties. {travel}
Roast Chicken for Two stuffed with black truffle, foie gras and brioche at The NoMad restaurant in NYC
Pistachio Croissant from Tatte Bakery in Cambridge, MA {restaurant}
foodcharmer.com
Fennel & burrata crostini at Sides Hardware & Shoes in Los Olivos, CA {restaurant}
Ten-layer carnitas cemita from Cemita's - NYC {restaurants}