Connecticut-style lobster roll from Red Hook Lobster Pound in Red Hook, Brooklyn.
Bacon wrapped corn. Just one of the many delicious foods I discovered while tailgating at Virginia Tech
Crab legs at Neptune's Net in Malibu, CA
An Italian wedding feast of lobsters, prawns and salmon - and that was just the appetizers!
The Grove plates poached eggs with silky sheets of La Quercia prosciutto, a pair of poached eggs and salty Parmesan shavings on supple toast.
These beets are off the menu of the latest pop-up restaurant space, Hel Yes!, launched for the London Design Festival in hommage to Finland's brightest young chefs and designers.
Killer burger from Shake Shack in New York City. It's called the "shack stack."
Crab and Avocado Salad on the Santa Barbara Pier
My favorite cupcake! Crushcakes in Santa Barbara, CA
Beignets under an avalanche of powdered sugar at Cafe du Monde, New Orleans.
The Sizzling black mushrooms - giant field mushrooms grilled to perfection and served in garlic butter.
Bees with marzipan bodies, honey dipped almond wings, buzzing on a solid chocolate cake. A must-visit bakery.
What to eat in Amsterdam, and where.
Spaghetti Bolognese From the Viceroy in Anguilla
Vietnamese steamed rice noodle sheets at Banh Cuon Tay Ho 4, in Westminster, California
PANACHE DE FRUIT DE MER - Panache of seafood, freshly pickled baby vegetables, spiced kaffir lime consommé.
From Savu in Atlanta GA, Black-Eyed Pea Cakes, Pickled Georgia White Shrimp, Grilled Tomato Fondue
Lobster Roll from Luke's Lobster at the Hester Street Fair in Manhattan, NYC
Arteastiq Tea Lounge, Singapore. A good place for chilling out and watching the world go by.
Luscious shrimp stir-fried rice noodles, one of the great dishes at Formosa Restaurant in Lake Forest, CA.
A spaghetti hot dog bun sandwich. I kid you not. This bakery has got the strangest sandwiches ever.
Delicious chicken salad from Canela, London, with grilled goat’s cheese, french bread & honey glazed red onions.
Roast Beef Tendon and Tripe with Chili Sauce from Golden Garden in Belmont, MA
Anthony Bourdain is right - this suckling pig from a roadside joint in Bali is the best on earth!
Street side takoyaki, or octopus fritters.
Hamburger from Sub Zero Vodka Bar in St. Louis, Missouri
Introducing: Danger Dogs. A bacon-wrapped delight straight out of Los Angeles.
Chemex Coffee from Kickstand Brooklyn at the Hester Street Fair, NYC, NY
Pizza from Eataly, NYC
Pork loin and crisp pork belly from Eleven Madison Park in New York.
Deep fried zucchini
Grilled lamb sausage and feta flatbread.
Seattle's Top Pot Doughnuts straight out of Homer Simpson's dreams.
At Pinkleton & Wine in Madrid, Spain, customers can try a great selection of wines while noshing on tapas of ham and cheese.