www.tinyurbankitchen.com
Restaurant Week menu at Michelin Starred restaurant Aureole in Las Vegas
blog.munchonme.com
Tijuana tacos - a new and delicious way to each traditional Mexican food!
www.fromaway.com
A perfectly-cooked steamed Maine lobster needs nothing else, as served at Cook's Lobster House in Harpswell, Maine
www.simoneanne.com
Moroccan Baked Eggs with Merguez, Chili, Tomato Sauce, Cilantro & Spiced Yogurt at Gjelina restaurant in Venice, CA
kraftedbykelly.wordpress.com
Thomas Keller's sandwich à la dinde... or a turkey sandwich that is to be revered.
thewanderingeater.com
Mare e Monte from Ai Fiori in NYC. Slices of scallop, black Périgord truffle, and celery root with bone marrow, plated within the marrow's cavity.
mylastbite.wordpress.com
cold fried chicken house-made ranch cheese, gindo’s spice of life by Michael Voltaggio's ink sack
thewanderingeater.com
Australian Rack of Lamb "Au Poivre" with Buttermilk Blue Cheese Fenugreek served at StarChefs Rising Stars Gala in NYC
www.athoughtforfood.net
Key Lime Pie from Scratch Baking in Connecticut
loft309.wordpress.com
Poached Eggs, Soft Polenta, Braised Cavolo Nero & Crisp Bacon @ Gjelina (Venice, Ca)
www.greedygourmet.com
{RESTAURANT REVIEW} Watatsumi, a Japanese restaurant in London serves up superb sashimi.
hungrynative.com
Poutine from DuckFat Restaurant in Portland, ME. The fries are actually fried in duck fat!!!
guiltykitchen.com
Duck wings and La Rosa de Domincan. Part of Sip Around an event leading up to Art of the Cocktail. Victoria, BC.
www.simoneanne.com
Asian inspired appetizers served at San Francisco's PlatebyPlate fundraising benefit event.
www.familyfreshcooking.com
Giddyup! Great food for cowgirls and cowboys at the Circle K Dude Ranch in Colorado.
slowheartbeats.wordpress.com
A fish taco by Gastronomo Food truck
www.athoughtforfood.net
Pouring some mead at The Brothers Drake meadery in Columbus, Ohio
www.simoneanne.com
Lox Scramble served with delicious Homestyle Potatoes at Rick and Ann's in Berkeley, California
www.foodgal.com
Luscious duck confit wings at the adorable little Thistle Cafe.
www.sproutandpea.com
Red Flannel Hash With Greek Yogurt & A Poached Egg
www.foodgal.com
Portland, Ore.'s Gilt Club grills up double cheese burger sliders. Can't eat just one.
thewanderingeater.com
"Wrath" Red hot shrimp skewers in yuzu marinade from Matsuri in NYC. Part of the 7 Sins menu
gastronomyblog.com
Double Decker Delights. Vietnamese glutinous rice dumplings stacked atop fried rice cakes.
www.runningwithtweezers.com
Honey Walnut Cake at Grüner in Portland, Oregon
www.simoneanne.com
Gilroy Garlic Fries at San Francisco's AT&T Park in California
thewanderingeater.com
Korilla BBQ Truck's Rib Eye of the Tiger taco at the 2011 Vendy Awards. They won the Rookie award.
www.thedeliciouslife.com
"crab toast" with housemade hot sauce (and a few other gorgeous things) from a quick visit to Michael Voltaggio's brand new LA restaurant...INK
darindines.com
Sunday supper fried chicken at Farmshop in Brentwood
acamerainthekitchen.com
You can't find seafood much better than Southern Iceland's local wild salmon, prepared at the gourmet dining room at Hotel Ranga.
hungrynative.com
![Amazing Dorado Ceviche at Calypso Caribbean Style Grill in Rincon, Puerto Rico [no recipe]](http://images.tastespotting.com/thumbnails/343256.jpg)
Amazing Dorado Ceviche at Calypso Caribbean Style Grill in Rincon, Puerto Rico [no recipe]
hungrynative.com
Something decadent for lunch? A juicy burger topped with lobster salad and a side of freshly made potato chips at The Wharf on Martha's Vineyard. [no recipe]
nothingbutdelicious.blogspot.com
Refreshing sorbet made from authentic Mexican horchata. Bursting with the flavors of rice, almonds, vanilla and cinnamon.
www.inomthings.com
Fried chicken with fuji apple slaw. At Bradley Ogden's Root 246 in Solvang, CA.
www.spicyicecream.com.au
An epic pulled pork 'manwich' at the gorgeous Perth cafe, Mrs S.
