joanne-harris.co.uk

Few sample recipes from Joanne Harris

Few sample recipes from Joanne Harris's book, The French Kitchen. Saumon en Papillote & Vianne's Spiced Hot Chocolate.

www.foodinmouth.com

Sungei Road Laksa in Singapore

Sungei Road Laksa in Singapore

awhiskandaspoon.wordpress.com

super-rich white chocolate ice cream from a recipe by David Lebovitz

super-rich white chocolate ice cream from a recipe by David Lebovitz

barbiskitchen.blogspot.com

An old family favorite, Orange Chicken

An old family favorite, Orange Chicken

www.chubbypanda.com

Normally found hanging in the windows of Chinese delicatessens, cha shao (char siu in Cantonese) is a marinated, slightly sweet, slow roasted pork with a deep crimson color and radiant finish.

Normally found hanging in the windows of Chinese delicatessens, cha shao (char siu in Cantonese) is a marinated, slightly sweet, slow roasted pork with a deep crimson color and radiant finish.

mamastaverna.com

Greek summer meatballs are chock full of veggies.  SShh!  Don

Greek summer meatballs are chock full of veggies. SShh! Don't tell your favorite carnivore!

www.tofuandcupcakes.com

Sweet and salty stir-fry tofu with fennel roasted vegetables.

Sweet and salty stir-fry tofu with fennel roasted vegetables.

hungryandfrozen.blogspot.com

Asparagus ready for roasting. Worth waiting all year for (but I wish I could eat it more often). One of the easiest recipes ever, and so delicious.

Asparagus ready for roasting. Worth waiting all year for (but I wish I could eat it more often). One of the easiest recipes ever, and so delicious.

www.eatingclubvancouver.com

I morphed 2 Mexican recipes into one! These GARLIC CHIPS elevated some shrimp.

I morphed 2 Mexican recipes into one! These GARLIC CHIPS elevated some shrimp.

houseonahill.net

Unbranded frozen sharksfin balls from the supermarket, probably imported from China -- how safe are they?

Unbranded frozen sharksfin balls from the supermarket, probably imported from China -- how safe are they?

dishingupdelights.blogspot.com

Warm Quinoa Salad with Roasted Butternut Squash.

Warm Quinoa Salad with Roasted Butternut Squash.

whatscooking.us

Flautas de papa or fried potato tacos are a perfect frugal dinner.

Flautas de papa or fried potato tacos are a perfect frugal dinner.

www.joythebaker.com

Joy the Baker makes Carrot Cake Pancakes.

Joy the Baker makes Carrot Cake Pancakes.

theeatenpath.com

Burnt Ends: a hallmark of authentic Southern BBQ, and the man who corners the market on them in Kansas City.

Burnt Ends: a hallmark of authentic Southern BBQ, and the man who corners the market on them in Kansas City.

www.foodmayhem.com

Chocolate a la Taza

Chocolate a la Taza

inthewabe.wordpress.com

Banana and Nutella Muffins!

Banana and Nutella Muffins!

www.foodista.com

Furikake...Rice Confetti

Furikake...Rice Confetti

snagwiremedia.com

Pull Apart Cinnamon Cake

Pull Apart Cinnamon Cake

finefuriouslife.com

Not your Chinese takeout

Not your Chinese takeout's crab and corn soup.

inncuisine.com

Think first course for breakfast with these Mini Jam-Filled Turnovers

Think first course for breakfast with these Mini Jam-Filled Turnovers

www.herbivoracious.com

Indian-style cabbage that comes together in five minutes flat

Indian-style cabbage that comes together in five minutes flat

scrapingtheskillet.com

Baby bok choi a new way: with rosemary, sage and garlic. "Eating greens is a special treat..." especially when they are cooked like this!

Baby bok choi a new way: with rosemary, sage and garlic. "Eating greens is a special treat..." especially when they are cooked like this!

palachinka.blogspot.com

Grape stuffed gnocchi

Grape stuffed gnocchi

culinarycory.com

A moist and flavorful cornbread!

A moist and flavorful cornbread!

pleasurepalate.blogspot.com

Jeff Ward, owner of E. Waldo Ward, an artisanal jam and gourmet food maker stands at the end of this long conveyor belt, where bottled foods go down to labeled.

Jeff Ward, owner of E. Waldo Ward, an artisanal jam and gourmet food maker stands at the end of this long conveyor belt, where bottled foods go down to labeled.

mattikaarts.com

A roasted local, pastured chicken on a tiny Seattle island.

A roasted local, pastured chicken on a tiny Seattle island.

www.artsy-foodie.com

Apples drenched in caramel sauce await the batter for my Caramel Apple "not on a stick" Cake

Apples drenched in caramel sauce await the batter for my Caramel Apple "not on a stick" Cake

www.notderbypie.com

mini cherry tea cakes contain a whole cherry -- stem, pit, and all. very tasty...but be careful!

mini cherry tea cakes contain a whole cherry -- stem, pit, and all. very tasty...but be careful!

mybakingaddiction.blogspot.com

Chocolate Peanut Butter Cupcakes!

Chocolate Peanut Butter Cupcakes!

fuzzybakes.wordpress.com

What

What's better than an apple cake to celebrate fall?

dessertfirst.typepad.com

Warm Chocolate Caramel Tart with Pecan Praline and Mint Julep Cream - A Tart Named Desire.

Warm Chocolate Caramel Tart with Pecan Praline and Mint Julep Cream - A Tart Named Desire.

erincooks.com

Chocolate Chip Amish Puff Cookies from the Field Guide to Cookies by Anita Chu

Chocolate Chip Amish Puff Cookies from the Field Guide to Cookies by Anita Chu

beaualalouche.canalblog.com

A unique twist of colour to the traditional nonya delicacy kueh lapis, or thousand-layer cake.

A unique twist of colour to the traditional nonya delicacy kueh lapis, or thousand-layer cake.

foodchannel.com

Hot-off-the-grill cilantro-lime marinated red snapper fish tacos are fast & easy to fix with prepared slaw, fresh avocado slices and a drizzling of creamy salsa verde.

Hot-off-the-grill cilantro-lime marinated red snapper fish tacos are fast & easy to fix with prepared slaw, fresh avocado slices and a drizzling of creamy salsa verde.

Site Information