curiouslyravenous.blogspot.com

Pandan leaf Panna Cotta with Coconut Creme Anglaise

Pandan leaf Panna Cotta with Coconut Creme Anglaise

www.notcot.com

There is chocolate, and then there is chocolate that looks like art, and has a mission. These Walteria Living Endangered Species Chocolates are incredible up close.

There is chocolate, and then there is chocolate that looks like art, and has a mission. These Walteria Living Endangered Species Chocolates are incredible up close.

whatsforlunchhoney.blogspot.com

Figs in Cherry Caramel - Beautiful, simple dessert with delicious figs combined with the flavor of cherry caramel

Figs in Cherry Caramel - Beautiful, simple dessert with delicious figs combined with the flavor of cherry caramel

wanderingchopsticks.blogspot.com

Lavender biscuits slathered with homemade butter and honey.

Lavender biscuits slathered with homemade butter and honey.

www.browniepointsblog.com

Fruity Pomegranate Guacamole with Shrimp

Fruity Pomegranate Guacamole with Shrimp

dineanddish.squarespace.com

White Bean Chicken Chili

White Bean Chicken Chili

thewanderingeater.wordpress.com

Smörgåsbord...this is not exactly traditional but it

Smörgåsbord...this is not exactly traditional but it's a very tasty interpretation of it at Aquavit Cafe in NYC.

foodcite.blogspot.com

Homemade Sweet Potato Pillows Of Goodness

Homemade Sweet Potato Pillows Of Goodness

myfeasts.blogspot.com

Red velvet cupcakes - delicious and vampy.

Red velvet cupcakes - delicious and vampy.

whatdidyoueat.typepad.com

Itty bitty tarts, made with chocolate shortbread, Greek yogurt and fresh fruit.

Itty bitty tarts, made with chocolate shortbread, Greek yogurt and fresh fruit.

elgustoesmioccs.blogspot.com

Tapenade de Aceituna a la manera venezolana

Tapenade de Aceituna a la manera venezolana

kokenindebrouwerij.blogspot.com

Sweet, sticky "bolussen" from Zeeland

Sweet, sticky "bolussen" from Zeeland

www.nytimes.com

i

i've squirreled away a bunch of sticky rice with pork wrapped in bamboo leaf to brace myself for the closing of may may bakery in new york city chinatown.

www.foodnetwork.com

Strawberry Tart with Jam and Cream

Strawberry Tart with Jam and Cream

nikas-culinaria.com

Dosa Potatoes with Two Onions

Dosa Potatoes with Two Onions

happyhomebaking.blogspot.com

Rainbow Chocolate Cake

Rainbow Chocolate Cake

www.herbivoracious.com

Home-made Sephardic treats - burekas, bulemas, and cheese filas. What a beautiful care package to come home to.

Home-made Sephardic treats - burekas, bulemas, and cheese filas. What a beautiful care package to come home to.

cafefernando.com

Swan Raspberry Eclairs

Swan Raspberry Eclairs

seasonalontariofood.blogspot.com

It

It's cranberry season in Bala, Ontario - time to visit the Wahta Mohawks' Iroquois Cranberry growers bog.

cookiebakerlynn.blogspot.com

Double Mint Ice Cream

Double Mint Ice Cream

kitchenpantry.blogspot.com

Cinnamon rolls II

Cinnamon rolls II

tartelette.blogspot.com

Lemon Almond Blueberry Tarts

Lemon Almond Blueberry Tarts

coconutlime.blogspot.com

roasted beet risotto

roasted beet risotto

havecakewilltravel.com

chocolate chai snickerdoodles

chocolate chai snickerdoodles

chubbyhubby.net

Corned beef hash

Corned beef hash

cuochedellaltromondo.blogspot.com

Rromanesco

Rromanesco's rice and malga's cheese

www.burghilicious.com

Don

Don't mess with the classics. Everyone loves a good chocolate chip cookie... everyone important, anyway.

yarnstorm.blogs.com

Orange Marmelade Buns!

Orange Marmelade Buns!

jenyu.net

Nothing like a hot bowl of beef stew to keep the chill at bay.

Nothing like a hot bowl of beef stew to keep the chill at bay.

www.msadventuresinitaly.com

My love, my torture, my favorite cake. La Setteveli, or Seven Veils cake from Italy. World Pastry Cup winner in 1997.

My love, my torture, my favorite cake. La Setteveli, or Seven Veils cake from Italy. World Pastry Cup winner in 1997.

blog.sina.com.cn

Milk with mint and pinch of coffee poured in a glass with honey and sugar coated rim.

Milk with mint and pinch of coffee poured in a glass with honey and sugar coated rim.

www.whatgeekseat.com

Bistro Zinc

Bistro Zinc's brioche french toast with vanilla mascarpone cheese might as well be called crack toast…it’s so addictive.

alpineberry.blogspot.com

Cinnamon Buns and Sticky Buns

Cinnamon Buns and Sticky Buns

straightfromthefarm.wordpress.com

Roast some eggplants and forget the tahini for easy creamy baba ghanouj!

Roast some eggplants and forget the tahini for easy creamy baba ghanouj!

Site Information