Seared Scallop and Miner's Lettuce Salad with Cannellini Beans, Bacon and Tomatoes
This is what happens when I try to use mochi flour to make gnocchi
Sweet and savory. Warm and cool. Crisp and Luscious. This salad has it all. It is Day 4 in my tribute to my mom's recipes.
Beef Stew: Crockpot Recipe Simple & Hearty
Spinach Cheese Dip
Creamy Chicken Supreme
Broccoli Rabe & Pistachio Pesto:
Great on Crostini or Pasta
Almost as good as my dad's chili!
Perfect snack - pan-fried savory mochi dumpling
Fillet Steak with Sautéed Oyster Mushrooms, Mulled Wine Jelly & Roasted Garlic Custard
Sweet Shabbat Challah Bread
Chocolate Kahlua Cupcakes
Naan bread is easy to make at home with a pizza stone.
[recipe] Indian Peanut Sesame Chutney (Til Chutney)
Endives with Lox and Cream Cheese Spread
YueYang Hot-Dry Noodles-yue yang re gan mian
Hunanese Chopped Salted Chilies
Homemade gravlax. Just add bagels and cream cheese for an elegant brunch that is sure to impress.
Grilled English Asparagus with a Parmesan Crust
Greek Chicken Thighs - Faster than fast food.
Wheat salad with yogurt.Turkish style!
Strawberry jam with balsamic and black pepper. You know you want some.
Flower Pot Chive Bread and Chive Rolls, ideal to serve with cheese. [Recipe in Italian and English with step by step pictures]
Mango Moscato Deep-Fried Sous Vide Short Ribs with Sunchoke Gnocchetti
Fresh Peas and Endives Couscous
Asparagus, Mint, Cucumber, and Soy. Refreshing salad for the summer
Bacon Wrapped Cocktail Sausages
Tortilla soup from the tap.
Spanish Leaning Spinach and Chickpea Dip
A creamy, comforting stew of tilapia, peppers, tomatoes, and coconut milk.
Chicken Manicotti with White Sauce and Red Sauce is oh, so good. Not as heavy as lasagna but just as delicious!
Herbed Yogurt Spread - a fresh and delicious appetizer
You'll make a big impression when you serve these delicious empanadas.