A savory twist on zucchini bread.
Salmon Potato Chowder with all the creamy savory flavor you expect, but with fewer calories than the traditional version.
Three Cheese Wheat Pizza with Pea Shoots! Tasty and Healthy.
Strawberry and Custard Tart
Creamy, delicious, FAT FREE Spiced Pumpkin & Maple Ice Cream... yes, you read that right!
Hot Macaroni and Cheese ready for those cooling nights
Mexican Steak Salad - OH YES.
This Watermelon Cooler is a great way to savor the final days of summer.
Rich, smooth, dark and delicious - Bittersweet Chocolate Sorbet with Espresso and Chinese Five Spice. A dairy free frozen treat.
Sweet Fresh Corn and Goat Cheese Tamale Appetizers. Shower the people you love with love~
Apple Cake with Butter Pecan Glaze
Delicious and easy homemade Dulce de Leche.
Singapore Chili Crab
The easiest shrimp you will ever make - Grilled Shrimp with Lemongrass and Chile Salt
Homemade Golden Syrup - For Making Mooncakes
Sage and butternut squash pizza with goat cheese.
Sate Kerang (Blood Cockle/Clam Saté). A Popular satay in East Java, Indonesia
Little empanadas stuffed with chorizo, roasted red peppers, and arugula. A warm, flaky, savory appetizer or tapas.
Slow Cooker Chicken Fettuccine
Pappardelle Pasta with a roasted cherry tomato sauce. Thick and hearty thick cut pasta tossed together with a tangy roasted tomato sauce.
Beans with cockles sauteed in olive oil and white wine, a typical Spanish combination (in Spanish, translator on sidebar)
Caramel Apple Cupcakes...tastes like fall.
Lachha Paratha: Multi layered fresh, hot, flaky pastry like Indian flatbread cooked on griddle.
Kimchi Fried Rice. Quick and easy and oh so tasty!!!
Spicy Carrot & Ginger Soup
Toulouse sausage salad platter. Cheese, beans, avocado, cucumber, eggs, spring onion, lemon pepper, cherry tomatoes, rocket and sexy French sausages.
Spicy Sweet Sumac Tofu - with mushrooms, broccoli and coconut ginger red quinoa.
Home made blackberry jam
Baba ghanoush, "deconstructed": Slender Japanese eggplant is sliced and roasted to smoky sweetness, then topped with a tahini dressing.
Chocolate cupcakes filled with ganache and topped with italian meringue buttercream
The flavours of Spain turn green beans into something special.
Go Eat This: Tacos at Taqueria Vallarta, San Francisco
Taco Salad Dippers
Nutty stuffed roast courgettes