Tangy and sweet pomegranate blue cheese dip.
Variation on the Scandinavian Kringle, with croissant dough and almond cream!
This dish of roasted potatoes with tomatoes, onions and basil is a tasty side dish that will quickly become a family favorite!
Gluten Free chicken strips-- the perfect crust for homemade fast-food.
Attention caramel lovers! A fantastic recipe for Tarte Tatin.
Ina's Old-Fashioned Gingerbread, studded with crystallized ginger and rum-soaked raisins.
Sea Scallops with an Orange-Hoisin Sauce.
Brussels Sprouts....small, simple, and green.
The combination of caramelized onion with apple cider and Calvados adds a hint of sweetness and complexity to this gravy.
Crystallized candied ginger to spice up your life!
5 minute cranberry orange sauce
Baked Pears with a scrumptious caramel dark-chocolate filling.
Make your own custom cupcake stand using this easy tutorial and get a Very Vanilla Cupcake recipe to boot.
My favourite snacks
Eating my way through autumn - juicy persimmons folded into bread, with a hint of cinnamon.
Cranberry Orange Pecan bread with Brown Butter icing. Simple, festive, and delicious!
Brussels Sprout, Pancetta, and Portabella Gratin with Pomegranate Charms...easy, fast, and Deeee-lish!
Recipes for handcrafted loose leaf teas, just in time for holiday gift giving and warming up from the cold.
Recently voted the most popular salad in Thailand, Green Papaya Salad is guaranteed to make culinary waves at any social gathering.
49'er Sourdough Bread - Rustic Bread baked in your oven or in a campfire
Chocolate peanut butter ice cream - taking "creamy" to the next level.
Moist, Dense, Delicious Banana Nut Bread fresh from the oven. Perfect for a cold Sunday morning
Autumn theme namagashi Kyoto bells, flowers and maple leaves.
Sweet fresh orange and apple chunks accent the tart flavor of the cranberries to create this classic holiday side dish.
Row upon row of cinnamon sugared goodness - a must-have on the christmas cookie platter.
Oven-baked Pasta Shells Filled with Wine and Rosemary Braised Fennel Cream
Poached Persimmons in rum , mascarpone/coconut creme for your holiday table.
Endive spears with dill and goats cheese. Light, crunchy, pre-dinner snack.
Caramelized Onion-Goat Cheese Focaccia with rosemary, Roma tomatoes and Kalamata olives
Sunday morning - Peanut Butter Pancakes with Blackberry Syrup
Stuffed zucchini the fast way. Step by step photo directions.
The Queen of Cakes- white fruitcake studded with fruit, pecans and soaked in bourbon.