homemade fried rice is so easy to make with such basic ingredients that we all have at home. And, the secret ingredient is in the shrimp shells!
Fava beans are a lot of work... but they do make a wonderfully tasty spring bruschetta
Ajo Blanco - cold Spanish almond and garlic soup
Japanese style recipe for crispy fried oysters with video, so succulent
Chocolate, pink peppercorns and cinnamon, too good...
I'm in love with this fajita lime marinade!
Bite sized lemon curd cheesecakes
A vegan potato salad made with Bubbies horseradish. Totally yum warm or cold.
Chocolate Overdose Cake: Where brownies, mousse, cake, and ganache play nice.
In a muffin mood? Check out 29 different types to inspire you.
Something spicy to kick up your appetite in this sizzling hot summer time.
Not all Chinese food is MSG-laden. What ingredients do Chinese home cooks use to make their food delicious? Here's what you need for your "umami arsenal."
Soozy's Delicious Steak Guinness and Maple Syrup Stew.
Where to shop. What to buy:
share great food finds, best buys, local deals, freshest choices from the markets around and about Washington, DC. Let's begin a dialogue!
Two bars produced by Patric Chocolate, one of seven microbatch chocolate producers in the U.S. Photo by Saidi Granados. For the full review, check out www.TheNibble.com.
Hellloooo, bacon pizza!
A road somewhere else... a tropical variation on Rocky Road Bars.
pepita brittle: watch out! This stuff can be habit forming
Cured ham and Araucana eggs... Green Eggs and Ham!
No amount of kitchen counter space is ever quite enough
Smokey tofu spread with rye bread
Muffin like onion and carrot thingies
Delicious and very easy pasta sauce with cold smoked salmon
Dark, rich, gooey, delicious .... they all describe Dark Chocolate Mousse. Make it, eat it , love it!
Not all Lemongrass Tofu has this much flavor
Eating the essence of Spring: Strawberry-rhubarb pie with lilac ice cream.
cream of asparagus and vanilla
Chocolate & Vanilla Buttercream Icings you will use again and again
Caramelized pork in a clay pot. . . . .from Mrs. Hue's kitchen to yours.
Bron Marshall shares a Poor Man's Apple Brioche - just the ticket for an Autumnal afternoon picnic
CrÃ¨me caramel in tea cups
Baklava: a delicious treat composed of layers of paper-thin, flaky, saffron-brushed phyllo dough, sweet, spiced, crunchy nuts, and a sticky, honeyed syrup.
**Video #9** BBQ Pork Loin stuffed with swiss chard & & pineapple filling !