Wonderful plum jam with almonds.
Broccoli & Cheese Tart with Potato Crust. Dough to complicated? Make a Savory tart with a potato crust. So simple!
For those summer-like autumn days: Almond-Grape Gazpacho
Tuscan Autumn Soup: Just right for a chilly evening. Just right with a salad. Just right with friends. Just right.
Chinese Flower Steam Buns
Spicy Scrambled Eggs
If you're lucky enough to be swimming in end-of-season heirloom tomatoes, here's a recipe for you.
Coconut french toast with caramelised pineapple
Fried Squash Blossoms Stuffed with Oaxacan Cheese
Israeli Couscous with Green Beans, Feta, and Raisins
These light, fluffy pumpkin cookies are not only the softest pumpkin cookies in the world, but they are healthy, to boot! Only 125 calories per (HUGE) cookie!
Macarons filled with mascarpone lemon cream
The last summer tart- figs and violet for a twist! Easy to make, in under 20 minutes!
Raspberry Crumb Bars - baked with fresh berries picked by yours truly, these bars are irresistible!
Puff Pastry Triangles with Cherry Filling
Mark Bittman's Apple Upside Down Cake. It's fall in a cake pan.
Moist carrot cake with cream cheese frosting
chocolate espresso pecan pie: a fall favorite with a modern kick.
Lemon Buttermilk Sherbet -- tart, tangy, and delicious!
Peanut Butter Banana Oatmeal Cookies
Cupcakes so good you might just cry a little.
Apple Spice Bread the perfect beginning to Fall.
Super Epic Rainbow Cake from Whisk Kid - made it for my son's 2nd birthday...19 people attending and I STILL have 1/4 of the cake left - however, what a showstopper!!
Reese's Cake. So rich and oh so delicious.
This traditional Sichuan method of cooking eggplant is done with very little oil and results in a toasty, fragrant stir fry.
Sesame Shrimp and Spinach Noodles. A quick, easy and delicious meal to help me cope with the post-vacation craziness.
Ga Roti - Vietnamese Roasted Chicken
Mushroom & Thyme Flat Pies
You don't need no stinkin paella pan! This paella is baked in the oven, with clams, shrimp, tilapia, chorizo and peppers.
My attempt with Peter Reinhart's Multigrain Bread Extraordinaire.
Sweet Potato Spice Cake Doughnuts
Apple Pecan Muffins