Homemade Oreos.. yes, it can be done.
Whole Wheat Spaghetti with Shaved Zucchini and Fresh Basil
Quince paste - make the most of the autumns quinces.
Blackberry Limeade - meant to be enjoyed over a glass full of ice with a lime wedge while watching the sun go down from the back porch.
Sweet & Tangy Sauteed Brussels Sprouts flavored with Saucy Mama Apricot-Ginger Mustard paired with a creamy fried egg.
Japanese food - can it be called anything but art? Green Tea Ice Cream at Honyaki Restaurant
Margarita Marinated Grilled Steak
Key Lime Pie Mojito, a cocktail with an identity crisis.
This Strawberry Rhubarb Crumble is the perfect fruity dessert for summer with a wonderful balance of sweet and tart flavors!
Tender shredded chicken braised in a red chili sauce. The perfect summer taco.
Bloomin' Onion Bread stuffed with cheese and onions.
Asparagus arancini and some tips about Sicilian arancini [recipe in Fench and Italian]
Popiah - The best dish for "Do it yourself" party
Pickled chili / Chili salad
Chicken Caesar Salad ~ this amazingly delicious version is a little "lighter" and egg-free!
Classic deviled eggs with fresh garden herbs of cilantro, parsley and chives.
Smoky Spanish Caesar Salad, with marcona almonds, chickpeas and Manchego cheese
Sweet and fresh pea pesto and ricotta crostini
Roasted Asparagus, Scamorza & Pancetta Frittata
Easy-to-make homemade version of a Nabisco classic! Devil's food cookies with sweet marshmallow filling, enrobed in rich chocolate. Vegan & dairy-free subs too!
Chocolate Raspberry Truffle Layer Cake
Orange and Poppy Seed Friands
The Campari concoction that's the life of a party
Creamy, dreamy raspberry gelato just in time for summer.
Spring Vegetable Saute, a clean and green combination for a springtime meal.
Mashed Purple Yam with arugula garnish bring life to any dish.
Vegan strawberry frosting, made from whole, fresh strawberries!
Blood Orange Mezcal Margarita
Bruschetta with Tomato and Basil
Avocado and mango salad: tropical flavors and a bold punch of color
Carrot-ginger soup--a warm and smooth soup that hits the spot on the last cool days before summer!