A recipe from my friend's Thai mother: Chicken Satay with Spicy Peanut Sauce
white bean & chicken chowder for cool summer nights
Patriotic Jello Shots made with coconut rum!
Paleo, raw, vegan, and gluten-free... Key Lime "Cheesecake."
Fresh Lavender Bellinis, pretty little cocktails for a summer brunch.
Grilled Chicken Sandwiches with Pesto Mayo
Low Fat Oatmeal Date Bars
Chocolate and peanut butter at their finest.
Caramel Cream Carrot Cake...pretty much to die for!
Korean Steamed Silken Eggs. Savory in taste and fluffy, custard-like in texture, it's perfect as a side dish or brunch served in individual ramekins.
Grilled Salmon Steaks on oven baked kale
Rosemary Garlic Grilled Skewered Potatoes. Use rosemary twigs for skewers!
Bourbon & Brown Sugar Flank Steak
Chocolate Covered Cheesecake Strawberries - two indulgent desserts in one little (& healthy) package.
Spinach, Blackberry, Mint Salad with bitter Chocolate Balsamic dressing.
The Ultimate Tropical Umbrella Drink: sweet pineapple, creamy coconut, a touch of chocolate, some boozy goodness, this frozen cocktail is like a piña colada meets chocolate milk!
Broccoli Salad with bacon and sunflower seeds
Grab a friend or two and start the process of making your own limoncello. It's so worth it!
kickin watermelon salad - sweet heat that will leave your tongue tingling with summer sweetness.
Sweet Corn & Black Raspberry Ice Cream
Cilantro Lime Rice
Skinny mashed yams. Perfect any time of year not just during the holidays.
Easy to make and big in flavor: homemade dill pickles! Start them now and you could be eating them by this time tomorrow...
Chocolate Chip Cookie Ice Cream Sandwiches...one of my favorite summer frozen treats!
Strawberry Beer Sorbet. Only three ingredients and one of them is beer! (dairy free)
Easy Raw Chocolate Bark. Just 3 ingredients!
An Ana Steele's Breakfast Set: just to celebrate the whole idea of 50 Shades of Grey. Pancakes with maple syrup, bacon and Twinning Tea
Grilled Corn on the Cobb with Chipotle Lime Butter. Great flavors...smokey and spicy, super easy to make, great for entertaining or for your 4th of July BBQ. Gluten free and can be vegan!
My version of Tosca Reno's Vanishing Party Nuts. Great for snacking and adding to salads.
The delicate flavors of fresh halibut and zucchini are wrapped in prosciutto for an elegant presentation. It's way easier than it looks.
Super simple and delicious barbecue short rib with bone marinated in soy sauce, garlic, gochujan, sesame oil, and mirin.
Sesame Snow Pea Salad- delicious on its own, or try serving this with a burger or a teriyaki chicken breast!
Roasted Beet and Cashew "cheese" Pizza
Broccoli and Ham Grilled Cheese a fun new twist on a classic kid friendly meal.