Lemon Coconut Bars are really delicious and incredibly easy. They are a lovely combination of lemony sweet and tart with a coconut bonus!
Cheese and tender blueberries at Parkside in Austin during Techmunch. Perfect Combination!
Oven Roasted Kabocha Squash with Sea Salt and Truffle Oil
A nearly perfect bite of s'mores from Sandwiched in New York City.
Dark Brown Sugar Pineapple Cake with Penuche Frosting (recipe)
A simple ramen made from leftover hot pot ingredients.
In honor of health care reform, Fried Oysters!
Turkey Roll Ups and a plea for you to watch Jamie Oliver's Food Revolution! There is a link in my blog to watch the first episode online!
How to Help Your Child Embrace Food. Real tips from parents of picky eaters.
Yay! On my 3rd try, I learned the secret to mango cupcakes.
Streusel Spice Cake - super easy and delicious!
Chocolate Cinnamon Brioche Rolls, An Easter Special And A Giveaway
[recipe] Roasted Artichokes with Lemon Persillade Crust.
Chickpea, potatoes curry with flavored oil.
Better Love Your Beans Bake
Asian pear - Ginger Frozen Yogurt and Lemon Ginger Macarons
Strawberry danish made with puff pastry
Strawberry and Cream Cheese Muffin
Smoked Salmon and Caramelized Onion Sandwich
Cold sesame and peanut noodles with sautéed chicken.
Five Spice Pork Tenderloin. Ready in about 35 minutes...for real.
Crab cakes -- oh my!
Baked Goat Cheese Salsa
Baked Artichoke stuffed with Gorgonzola cheese- a perfect springtime snack.
Tofu and Clam Hot Pot (Sundubu Chigae)
Thyme and garlic focaccia
Pickled Green Chili is a popular condiment in Asia, particularly South of Asia. Noodles and pickles in brown paper is local eating!
Apple and almond crumble
Peas simmering in vegetable stock, about to be pureed for pea soup.
Fresh Italian appetizer with pepper, basil and zucchini [recipe in French and Italian]
Beer Braised Turkey Tacos
A spring salad with strawberries, asparagus and arugula.
Super Healthy Stuffed Mushrooms
Easy, fabulous fish made with fresh herbs and rolled in flour, then pan-fried to crispy perfection! Served with fresh coriander and a simple Thai condiment (recipe included).