Cacik is a Turkish side dish made from cucumber and yogurt.
Spicy bitter gourd.
Sweet wheat pancakes - Godambu Ada
Chickpea quinoa salad with roasted red peppers and fresh corn.
Gigantes Plaki - Greek baked beans with dill
Zucchini and Corn Taco Seasoned Quinoa Salad
Tastebud titillating warm potato salad which has the added charm of being low fat!
Chicken al Mattone
Yellow beans do double duty as a special occasion side or an impressive lunch
Delicious Scallops with bean salad and bacon
Marion Cunningham's famous waffles. So crisp and light you'll want to buy a waffle maker just for this.
Marzipan cake - made with almond flour
Toasted coconut and banana friands
Honey Spice Cookie Sandwiches with White Chocolate Filling
Fawaffles! A cross between a waffle and a falafel!
Brownie Rounds with layers of Peanut Butter Cream Cheese Mousse and Peanut Butter Cup Pieces, Topped with Ganache
Gingersnap Milkshake: with homemade ginger ice cream, molasses, spices and a turbinado sugar rim. Nostalgic and decadent!
Dandies vegan marshmallows. My review.
Peanut Butter Maple Cookies
Dorie Greenspan Chocolate Soufflé with Chili & Spice!
Chocolate Souffle. Rich, yet light and airy. A wonderful chocolate dessert, and so easy to make!
This souffle is no fuss and absolutely the best souffle recipe out there!
Tuesdays with Dorie makes a simple and chocolate cloud...the Chocolate Souffle.
Tuesdays With Dorie bake the classic Chocolate Soufflé.
A flourless Middle Eastern Orange cake, perfect for afternoon tea.
Stuffed chili peppers, and a few home remedies if you get chili pepper burns!
Mini chocolate chunk-orange pound cakes with chocolate ganache
Tangy, tasty, easy Lemon Lentils.
Balsamic Strawberries over Cashew Pastry Cream, topped with crumbled Pistachio Aniseed Biscotti
Thai Chicken and Noodle Salad
S'mores Brownies: Enjoy the summer treat without the flaming marshmallows.
The first post in our new football-inspired series, Feelin' Kinda Sunday: fried plantains & guacamole!
Baked Tempura From The 30 Minute Vegan
strawberry banana oatmeal brûlée, delicious for breakfast and super easy to make!