GranitÃ© and sorbet with an apple brandy kick - refreshing and delicious
Grow your own sprouts in a jar!
Cornbread with Quail eggs and Bacon great for a brunch.
An experimental pea, peanut and hominy salad
Making the famous bacon cups with pancetta - a little easier and still very pretty.
My grandmother's Date Nut Bar recipe. Can't you almost taste the datey, nutty goodness?
Coconut Slice the Aussie way, from my vintage recipe box
pÃ¢tÃ© Ã choux resting on a wire rack.
A second career for all those Easter eggs.
Matcha White Chocolate Pralines with Pistachios
Don't let Purim pass you by without making these tradtional cookies!
Salak (Snakefruit) on sale in Bali, Indonesia
HOT CROSSED BUNS from VEGAN VISITOR
Gateau Basque is a pastry filled with cherries and cream.
Egg Noodles with Purple Broccoli and Grilled Tofu
Red Velvet cupcake from Sugar Sweet Sunshine in NYC.
Carrot Cupcakes with the essential cream cheese frosting
Seared Yellowtail in Lemon Dressing from Cook & Eat
chocolate cupcakes with decadent chocolate ganache frosting
Peabody's Chestnut Honey Madeleines
Buttermilk Pralines: too good to share!
The Kitchen Kitten makes her family's traditional Easter Cheese.
Cannele, the French specialty dessert from Bordeaux, is a labor of love.
Hot Cross Donut Muffins! Soft and Fluffy Muffins with cranberries :D
Almond poppy seed muffins.
simple tips on how to decorate chiffon cake for dinner party and a recipe for vanilla beans chiffon cake.
yummy basil deviled eggs...simply delish
The perfect comfort food combo: Meatloaf and Mashed Potatoes
Brooklyn's best arancini (cheesy rice ball).
A photo exhibition on the 24 course tour at Alinea
Curry Bread: Tasty curry wrapped in a soft bread with a light and crispy crust.
Oatmeal Pancakes and photos from our tour of a local maple forest and sugar shack.
Delicious homemade marshmallows.
"Tan & Black" Truffles -- black & white sesame seeds, dark chocolate, and a bit of lore.