Baked Brie sweet magma melt!
a simple way to eat chard... in a stir fry with red peppers
if it's still a chilly spring where you are, chard is a great "transition" vegetable... here in orecchiette pasta with red peppers and goat cheese
recipe for pizza dough with yeast and the importance of letting the dough rise (left pizza made with dough right away, right pizza made with dough that rose overnight)
Welcome Spring! Colourful 7 layer tuna salad sandwich.
Salted caramel bundt cake.
Roasted Curried Cauliflower: Sometimes I crave simplicity. Nothing too crazy here, just four ingredients and a hot oven. Vegan & gluten-free
Shaved Asparagus, Goat Cheese, and Honey Crostini
Cheesy hasselback potatoes
Crepes for Sunday breakfast and a trip to Froberg Farms in Texas
Cinnamon and Sugar Apple Chips
she said Mudslide Cupcakes. A perfect balance of booze & chocolate.
Chocolate Cherry Cupcakes, Gluten Free. Have your (chocolate) cake and eat it too, with a cherry on top.
The Best Lemon Curd is packed with the tangy zing of lemon wrapped in a velvety smooth lemon curd. So delicious you'll eat it with a spoon!
Spic pork sausage and bulgur combined in a simple dish, unusual texture and a mouthful full of flavor.
Watermelon and feta cheese salad.
Quick and Easy Tacos — Perfect for Cinco de Mayo
Chocolate Chip, Oat and Raisin Cookies!
Mango coconut ice cream ~ enjoy the tropical flavors this summer in this extremely easy to put together recipe without any machine and is eggless.
Skinny Raspberry Margarita - low in calories and sugar!
Spring lemon risotto with asparagus, peas & egg.
Wild Garlic Pesto and Bread (recipe in English and Slovene)
moist and delicious carrot cake, made with a full pound of carrots
Chinese Steamed Mussels with Ginger and Shallots
Grilled Cheese with Tomato, Avocado, Bacon, and Arugula
Chewy, gooey Nutella Brownies. Simple, yet outstanding.
Easy to make at home: Chocolate Syrup
Delicious, easy, and pairs great with a cup of coffee or tea!
Pumpkin Ravioli with Salted Caramel Whipped Cream - The $1,000,000 Pillsbury Bake-Off Winner!
This healthy salad has whole wheat orzo, kale, chickpeas, lemon, and Feta.
It's fiddlehead season! What to do with these morsels? Toss with kale in a shallot vinaigrette and add an adorable radish garnish.
TRIFLE!! Cardamom-clementine buttermilk cake; maple Bavarian cream, cranberry purée, cranberry gelée, candied citrus)
Strawberries ice pops (Text in Bulgarian with translator)