Milk Punch dates back as far as the early 18th Century and possibly even further back. Milk, brandy, rum and nutmeg shaken with shaved ice.
Strawberry shortcake with a layer of pureed berries
Nutella Swirled Banana Bread
Cupcakes flavored with raspberry puree and topped with white chocolate frosting. Need I say more? Easy step by step photo directions.
Passover-friendly Coconut Macaroons--gluten free and totally allergy-friendly!
Carrot cupcakes with cream cheese frosting, in fluted flower cups. Perfect for Easter!
Black Cod with sweet miso glaze on a bed of brocoli rabe and natto.
Apricot Danish Pastry
Butternut squash roasted with my all-time favorite spice blend!
Recipe for Apple & Shallot Croquettes inspired by a painting by Matisse.
White Chocolate-Almond Blueberry Blondies
Honey Beer Bread
Lemon Coconut Bars are really delicious and incredibly easy. They are a lovely combination of lemony sweet and tart with a coconut bonus!
Cheese and tender blueberries at Parkside in Austin during Techmunch. Perfect Combination!
Oven Roasted Kabocha Squash with Sea Salt and Truffle Oil
A nearly perfect bite of s'mores from Sandwiched in New York City.
Dark Brown Sugar Pineapple Cake with Penuche Frosting (recipe)
A simple ramen made from leftover hot pot ingredients.
In honor of health care reform, Fried Oysters!
Turkey Roll Ups and a plea for you to watch Jamie Oliver's Food Revolution! There is a link in my blog to watch the first episode online!
How to Help Your Child Embrace Food. Real tips from parents of picky eaters.
Yay! On my 3rd try, I learned the secret to mango cupcakes.
Streusel Spice Cake - super easy and delicious!
Chocolate Cinnamon Brioche Rolls, An Easter Special And A Giveaway
[recipe] Roasted Artichokes with Lemon Persillade Crust.
Chickpea, potatoes curry with flavored oil.
Better Love Your Beans Bake
Asian pear - Ginger Frozen Yogurt and Lemon Ginger Macarons
Strawberry danish made with puff pastry
Strawberry and Cream Cheese Muffin
Smoked Salmon and Caramelized Onion Sandwich
Cold sesame and peanut noodles with sautéed chicken.
Five Spice Pork Tenderloin. Ready in about 35 minutes...for real.
Crab cakes -- oh my!