Juicy, garlicy, RELENTLESSLY DELICIOUS beef tataki.
Chesapeake Bay Salmon - the seasoning is hiding in your pantry!
Sea Scallop "Sandwich" Seared Foie Gras, Sugar Snap Peas, Passion Fruit, Chives. Recipe from Chef Chris Lee
Scallops With Black Bean Sauce
Baked Shrimp with Tomatoes and Feta.
orange chicken - lighter and tastier than the takeout version
Baked squash rolls w/ alouette cheese and fresh tomato sauce.
Quick & Easy Strawberry Jam - fresh fruit flavor and no canning knowledge required
Creamy spaghetti carbonara... !
Peanut Butter & Jelly (and Banana!) Panini - can you believe it's among the most challenging I’ve posted thus far?
Barbecue Chicken Pizza featuring the best thin pizza crust recipe ever!
Green Beans with Almond Slivers. Simple. Quick. Delicious.
The Parkway Punch, a Caribbean punch created in honor of Brooklyn's Eastern Parkway and the annual West Indian Parade.
Gluten-free Lemon Blueberry Muffins
Creamed Chipped Beef (S.O.S.) - a classed-up version of the often-scoffed-at WWII staple and Mid-Western classic
Minted pea puree sets the stage for sauteed scallops with a sprinkling of pine nuts and prosciutto. Silky, smoky, sweet and salty. Yep. All that and more.
Chocolate Chocolate Chip Zucchini Cake--Gotta eat your veggies!
Qöm’s Persian love cake. Don't feel constrained by the 4 ingredients fad, real food can be simple to prepare and delicious too.
Melon & Mango home-made popsicles. Could not have been easier!
Step-by-step instructions on making your own pineapple juice, and a Macadamia Nut Chi-Chi to use it in.
Homemade roasted beetroot bread. It takes a little time, but sweet fancy Moses it's delicious.
Fresh bananas found at Satok Market, the largest open market in Kuching, Sarawak.
Gorditas with Classic Shredded Beef from Rick Bayless who is a Mexican Cooking God! These are awesome.
Jim Lahey's No Work Bread
Learn the secrets to making this rustic Peach Galette and achieve the crispiest crust that's not the least bit soggy.
Making homemade pickles really is easy. Join the Canvolution!
Raspberry Lemon Drop. It's like raspberry lemonade, only SO much better. All you need is lemon juice, vodka, and sugar.
Mooncake for the upcoming mid-autumn festival.
Sago biscuit from Moluccas, Indonesia. Served as evening snack.
Before the leaves change colors the confections change seasonal themes. This is a chrysanthemum made of mochi and bean paste.
David Lebovitz is the king of ice cream. I made his chocolate ice cream and it's so intense, there's nothing better.
Delicate Brandy Snaps filled with softly whipped cream
Peach Bread Pudding - Easy and delicious, this bread pudding is a great way to use up leftover stale bread - just make it up the night before and throw it in the oven in the morning!
Delicious Banana & Pistachi0 cake with whipped pistachio cream