A special tuna recipe shared by Chef Filippo Gozzoli: tuna carpaccio, pistachio essence and vegetable sprouts
panna cotta with fresh summer peaches soaked in grand marnier. the easiest - and most impressive - dessert you'll make all summer!
Cantaloupe and Cream Lime Ice Pops are cool and refreshing. Packed with cantaloupe & lime flavors. A special ingredient makes it creamy.
Cabbage, Carrot, & Chicken Sir-Fry
Julia Child's Cheese Soufflé
Cinnamon Raisin Bread Smoothie. Like drinking a cupful of cinnamon raisin toast and oh, so good. Vegan, GF
Best tomato salad. This tomato salad is perfect for those summer's evenings in the garden !! Simple but so flavourful ! ( In Romanian)
Gluten-Free Banana Bread Pancakes - 7 ingredients!
Beer-Marinated Pork Tenderloin
Blueberry Coffee Cake
Homemade Mint Limeade
Queen-Cakes - A recipe from 1861 for a muffin-like lemon cake with fresh currants.
Green Bean, Corn, and Potato Salad with Lemon Brown Butter Sauce. A great summer lunch or side!
Natural Fruit Leather: A healthy, delicious snack that's super easy to make!
Light and refreshing slaw with lemon vinaigrette, chickpeas and loads of dill!
Dress up a classic for quick company, Cannoli Cones
Raspberry Lemonade Ice Pops
oven salad with kale, sweet potato and brown rice
Cilantro-Lime Marinated Veggie Kabobs with Barley Kale Salad
Super moist & rich lemon cake. Recipe adapted from the Barefoot Contessa.
Beet Stained Salmon Gravlax on Lemon and Orange Dressed Baby Greens
Cucumber Watermelon Martinis. Cold, sweet, ultra refreshing!
A low-fat Summer Plum Almond Cake- moist and delicious.
Dill & cognac marinated Atlantic salmon
Thai Shrimp Soup with Lemon and Jalapenos
Easy puff pastry snacks with bolognese and spinach & goat cheese fillings
Green Beans with Walnuts and Balsamic. Here's how I got my kids to be veggie-loving, Greek-olive-gobbling, fresh-fig-trying eaters!
Cinnabon Cinnamon Rolls
Parmesan chicken with cherry tomato salad - a light fresh dinner option for weeknight meals.
Taco Quesadilla Pizzas
Herb Rice Salad - delicious with the aromatic herbs, richness of the toasted coconuts and pungent spices. incredibly healthy & addictive
Brownie cupcakes with chocolate hazelnut frosting.
Melon salad and foie micuit