Bang Bang Chicken, otherwise known, as Bon Bon Chicken or Strange-Flavor Chicken is a popular Sichuanese dish.
Fire in your hole sandwich- it's the perfect combination of sweet and spicy. Nice!
Green Peas Hummus [in Italian]
Beachy Green Pesto Pizza. Paradise-approved. vegan.
Radish, cucumber and dill canapes - Simple, tasty canapes, made with fresh-from-the-market ingredients.
Lemon Spaghetti with Grilled Asparagus & Tomatoes
These grilled Kurobuta pork chops are full of wonderfully rich and sweet flavor and unbelievably juicy and tender!
No really it's like a potato chip...
...a potato chip made out of brussel sprout leaves...
Simple. Inexpensive. Low Calorie. Sophisticated. Delicious. This sandwich is as good as it gets!
BLT Sliders made using Kitchenaid 60-Minute dinner rolls and local tomatoes.
A colourful summer salad of mackerel and new potatoes. Quick to make and nutritious.
This easy salad is a delicious addition to any summer barbecue and will appeal to kids and adults alike.
A quick and delicious weeknight meal on your dinner table in 10 minutes: Tilapia with Honey Scallion Dressing.
salt potatoes garnished with organic chives. perfect with steamed lobster!
I am cooking through every winning recipe of Top Chef! This week - Monkfish Corn Dog Bites with Mango Ketchup!
Corn and Zucchini Quesadillas
Cream puffs with mocha cream filling and local Hood strawberries.
This is a great recipe of Baby Brie with tangy sweet cranberries!
Seafood couscous with carrots, turnips and chickpeas
Simple Sautéed Squash Medallions
Bacon & Parmesan Wedges. Need I say more? Step by step photo recipe.
Summer Vegetable Farfalle
Braised Lamb Shanks with Thyme, Roast Carrots and Baby Onions - Fresh and local produce cooked simply brings out the best and unadulterated flavour.
The most addictive radicchio salad ever.
Simple Summer Fare: Rosemary Chicken Kebabs
Baby Turnip Slaw
This portobello mushroom "burger" is as meaty & juicy as any traditional burger. It's supported by big flavors like mozzarella, red peppers & basil. It is fully satisfying.
Look out for real spices and herbs, not artificially-flavored chemicals, in the poultry rub ingredients list. Makes a delicious tasty day without guilt and effort.
Peter Reinhart's Casatiello bread with cheddar cheese and soppressata.
Daring Cooks: Chinese Dumplings
Chinese Dumplings from the Daring Cooks! I did them the way my family taught me. It is they to whom I dedicate these.
Frozen egg yolk about to be wrapped in gyoza wrappers made from scratch.
[DC] Chinese dumpling potstickers kelp and jelly fish soup - Daring Cooks' #2 Challenge - so easy to make.