...a fresh vegetables tartare with beef carpaccio
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Rich, delicate petite shortbread cookies. They make the perfect pairing for berry sorbet or a warm cup of hazelnut coffee.
Roasted strawberry, vanilla bean frozen yogurt. This is much lower in calories than ice cream, yet equally flavorful and satisfying.
Roasted Tomato Gazpacho
Smooth vegetable gazpacho with watermelon pieces.
Roasted tomatoes with olive oil and basil. This is the ONLY way I can eat tomatoes.
Kale and Chard Chips. Not quite a perfect replacement for potato chips but it comes close!
Cheesecake Ice Cream sandwiched between two homemade graham crackers.
Barbecue Chicken Burger
This White Bean Salad with Tuna and Parsley is one of my favorite summer lunches.
A bounty of fresh summer vegetables are tossed into this simple Thai-spiced salad.
Frozen grated butter: one of the secrets to an easy, no-roll pie dough.
Doenjang and soy marinated pork satay, perfect for your next BBQ or just roast in oven at home.
Chorizo potato omelette with biscuit - perfect weekend lunch. Quick and simple!
This Grilled Tequila-Lime Shrimp recipe is tasty enough to change a non-seafood eater into a shrimp loving eater.
Coconut Lime Sorta-Sorbet. Creamier and richer than most sorbets because of the addition of coconut milk.
Fluffy Pancake wrapped with Fresh Durian Pulp.
When life gives you Meyer lemons, make THIS Meyer lemon cake!
Need ideas for your summer cherries? Try this almond clafoutis!
An assortment of berries, white peaches, fried won ton skins, and whipped cream create this delectable layered dessert!
Steamed Shanghai Black Cod with Summer Vegetables cooked in a foil packet
Seared medium-rare, this ahi tuna sandwich is fresh and full of flavor.
Blackened soft-shell crab on the grill
Wild Rice Flatbread
Avocado, bacon, and double cream Gouda with lettuce, pickles, tomatoes on a homemade bun.
A Chinese recipe with chicken wings simmered in coca cola!
Heritage bean salad with fresh herbs and lemon
Simple, beautiful organic Strawberry Jam made with a special organic pectin requiring very little sweetener. Also can be made with honey, agave, even Splenda as an alternative to regular sugar.
Egg and Cheese Sandwich (with herbs, swiss chard, and dill havarti!)
Quick Kohlrabi "Kim Chi" Salad
A quick and easy jam. No pectin or canning required! Make just what you need for the week.
Clementine Cooler ~ Cool down with this subtly sweet and sour citrus cocktail.
Watermelon Lemonade - a refreshing beverage for those hot summer days
Rosé sangria with peaches, lemon and cucumber