Asian Almond Slaw anyone?
Homemade Crispy Chinese Roast Pork Belly (Siew Yoke/Siobak)- perfect crunchy crackling and succulent layered flesh, authentic hawker taste!
Our homegrown Iron Chef: Battle Cinnamon inspired this Moroccan cinnamon quinoa salad with chickpeas - a spicy salad for the cold days of winter.
Roasted Baby Carrots, with Chile, Mint and Orange Glaze
Chickpeas with Chorizo - A Spanish Classic
Teriyaki Pork Burgers :: Sweet meaty burgers topped with cool, crisp cucumber and spicy pickled ginger. An irresistible combo.
Five Star Day Cafe Athens, GA
Whole Wheat Calzone with Chicken, Red Chard & Gorgonzola Cheese
Rice noodles with green vegetable curry, spinach leaves and bean sprouts
Succulent BBQ Pulled Pork, cooked low and slow in the crock pot.
If you've never cared for beets, this delectable recipe for caramelized beets is sure to convert you to a full-fledged beet lover!
Luscious grapefruit lemon bars. The perfect treat to combat winter.
Strawberry watermelon smoothies are very refreshing.
Arabian Nights Cookies: A honey-sweetened spice adventure with cardamom, cloves, cinnamon and saffron.
Simple, yet decadent: Black Forest Crepe
Vanilla Birthday Cupcakes
[Recipe] Caramel Pecan Sticky Rolls... eemm, finger licking good!
David Leibovitz' Absinthe Pistachio Cake with Hemingway's Absinthe Champagne is a great combination!
Garlic put to good use in a very traditional Spanish dish: pisto manchego
Maple caramel pecan popcorn
cream of mushroom soup with truffle oil & croutons
Cakelike (Savory) Cornbread
Bourbon caramel apple ice cream... need I say more?
Peacherine Tart with Coconut
Oatmeal Wheat Bread
A simple and fabulous recipe for these amazing pyramids of coconut goodness. Macaroons never tasted so sweet.
Dark Chocolate Cupcakes with Chocolate Chambord Ganache
Vegan Dessert: Vanilla Tapioca Pudding with Fresh Peaches and Soyatoo Whipped Topping
Cookies for Two: Salty Oatmeal Cookies with Cranberries
Warm apple muffins with a crunchy brown sugar topping.
Brown Butter Banana Cake with Chocolate Chips - the first of two cakes I'm making to celebrate my birthday!
Orange Poppy Seed Sweet Roll before the glaze topping, it's like a cinnamon roll. Only light, brighter, and better.