Making Chinese sticky rice isn't actually that hard, especially if you have a rice cooker.
When Riesling and cranberry juice meet, the result is a tart, bright and fruity sangria-like drink. Pomegranate seeds add sparkle and a crunchy reward at the sipper’s end.
Potatoes Dauphinoise just like the ones I had in Lyon, France.
Steel-Cut Oatmeal Bars; make them on Sunday, eat them for breakfast all week long.
This classic, spicy dish is great served over basmati rice or with naan—and healthier than the typical restaurant version.
Banana Bread (sorta:).....whole wheat +carrots + some other super ingredients!
Lemon and Rosemary Chicken (Pollo Arrosto). Our new favorite roast chicken recipe.
Guinness Stout Chocolate Cake
Fluffernutter Muffins made with creamy peanut butter, banana, and marshmallow cream.
Blood orange and kumquat topped cake. So easy to make!
[recipe] Dorie Greenspan's Allspice Muffins - easy breakfast treat.
These mini banana muffins are low in fat and sugar, perfect for snacking, and only cost me 5 cents a muffin to make! Yay for brown bananas!
Heavenly homemade tiramisu
Tiramisu with Daring Bakers
Making Tiramisu from scratch with Daring Bakers, yes home-made mascarpone and ladyfingers
Zuppa Inglese - Italian Trifle
Tiramisu - Daring Bakers' Challenge
Luscious homemade Tiramisu sprinkled with cocoa powder and chocolate shavings.
Chocolate Tiramisu for Daring Bakers
Tiramisu...a la Daring Bakers!!!
Hazelnut Praline ready to be chopped and used in a Hazelnut Praline and Chocolate Tiramisu for the Daring Bakers challenge.
Mini Tiramisu with homemade mascarpone cheese for Daring Bakers
Fruity, tropical and simply delicious: Mango Passionfruit Tiramisu
Tiramisu for the daring bakers challenge, February '10
Tiramisu in a chocolate and hazelnut coating
8 Texture Tiramisu as inspired by Sydney top restaurant Quay's famous 8 texture chocolate cake with the magical sinking center effect.
Heaven on a dessert plate. This Italian pick-me-up dessert being served up for the Daring Bakers! A fruity rendition (& a classic too)
Completely homemade tiramisu for the Daring Bakers' February Challenge
The Daring Bakers made Tiramisu from scratch. I had fun making a Blue Rinse Tiramisu, flavoured with lavender, Earl Grey tea & some humour
Gluten-Free Chai Tiramisu topped with clementines!
Raspberry Tiramisu for Daring Bakers- no raw eggs.
Daring Bakers Tiramisu from scratch.