maple and soy glazed flank steak with Asian-inspired bok choy and rice
Pork Belly Bahn Mi with Spicy Cucumber Pickles
Blue cheese and pinenut meat loaf.
Hot garlic pizza.
A seriously hot Chili with Chipotle and beans with an ice cold beer.
These tuna cakes are just as delicious as they are easy to make... and I bet you have these ingredients on hand!
Celebrate spring with this grilled baby artichoke pasta.
homemade white-whole wheat baguettes -- well worth the effort!
Rescue Remedy: Little rice cake Recipe in italian & hungarian
Cinnamon Roll French Toast: Two breakfast sweets rolled into one!
Giada's Orange Ricotta Pound Cake, delicious!!!!
Sables, a wonderfully adaptive slice and bake cookie
Coconut honey rice pudding will disappear quickly!
Julia Child Pizzelle ( in French-Translator in left sidebar )
My new favorite cookie - Chocolate Cinnamon Shortbread!
Mississippi mud brownies (gluten free)
Apple-pear sauce with pictures of some of the cutest pistachios and a walnut I've ever seen.
Whole Wheat Pasta with Fiddleheads and Ramps
recipe for vegetarian chickpea burgers - easy, fast, healthy recipe!
Grilled cheese sandwich with gouda, avocado, turkey and tomato chili relish. Making it panini style with a hot cast-iron pan and brick on top.
Spicy Pork Loin with Watermelon-Rind Chutney
Tired of the same old seafood recipes? Try flakey white fish baked in a flavorful-feta yogurt sauce.
Vegetarian lentils and mushrooms, Spanish-style
Ooey Gooey Spinach and Artichoke Dip
Spiced pistachios. The ideal nibble for those with geolocation issues.
Jump into Spring with this fresh tasting Asparagus and Leek Tart. It's so rich tasting you won't believe this is vegan.
Leftover duck? What could be better than this duck and lentil tart!
Nasi Lemak With Dried Anchovies Sambal (Sambal Ikan Bilis)
A recipe for the Martian Time-Slip as part of Remixed: From Astro to Zadar, featuring recipes, brand recommendations, tips, and cuddly narwhals to help you navigate the quintessential tiki tome, Beachbum Berry Remixed.
Smashed peas with mint (edamame + sweet peas = protein packed and so good!)
The Pegu Blog presents the Cranesblood cocktail, made with nigori-style saké from Saké One.
Coffee Bars with Espresso Shortbread Crust