The molasses cake [translated from French]
Low GI recipe: Herbed Fettuccine Nests -- A terrific tasting pasta dish that is easy to make and just as easy to digest. Semolina fettuccine, fresh sage, and freshly squeezed lemon juice. (Since sage is the primary contributing
Banana, Blueberry and Raspberry Muffins - moist, delicious and bursting with sweet berries.
Baby Greens with Roasted Figs, Warm Goat Cheese Medallions, Bacon, Pine Nuts, and Balsamic-Bacon Dressing
Ludo Lefebvre's - Chocolate Cup Cake, Foie Gras Chantilly, Candied Bacon-Almonds, Maple Syrup at the Bread Bar in Los Angeles
Chocolate ganache tart with strawberries and meringue
Ron Abuelo 7 Años rum, cognac, and curacao are combined to make The Soother cocktail.
bite me. awesome plate design. set of five has different "degrees" of being bitten [via @TheJGold]
LunaCafe's Candied Lemon Peel: A treat anytime and easy to make.
raspberry lemonade bars---a farewell to summer in a cookie
She ain't pretty, but Jolie Laide is just about the sweetest little chocolate cherry tart around.
This Peach Crostada uses fresh peaches to make a delightfully sweet and summery dessert.
Eggs Baked in Tomatoes with Crisp Prosciutto and Basil - perfect breakfast to kick start your morning.
Bacon and eggs. No really, it is. Except it just may be the best bacon and eggs you ever had.
Savory, spicy and crunchy Chicken Cashew Lettuce Wraps.
Yakisoba or Japanese fried noodles.
Chiles, eggs and cheese combine to create a deliciously tangy egg bake, perfect for Sunday brunch or Monday dinner.
Egg salad and cucumber mini-sandwich from Hi-Rise Bread Company in Cambridge
What to do with those garden tomatoes? Three-Cheese & Tomato Melt!
Vegetarian Stuffed Onions
One last taste of summer... a honeyed peach and arugula salad.
Simply scrumptious - beer barbecued baby back ribs from a lovin' oven.
Thai Boat Noodles - rich broth with intense flavors, chewy rice noodles, and tender slices of beef.
An incredibly easy recipe for a delicious fall meal, roasted lamb shank with herbs.
Vegetable soup with chimichurri — a Buenos Aires take on Provencal soupe au pistou
Butter roasted ribeye with baby artichokes
Homemade Chinese Style Chicken. Sooo Deliciooous!
Lamb & Beef Koubideh
Bacon wrapped water chestnuts with blue cheese and a balsamic vinegar reduction. Appetizer built for adults.
Grilled Garlicky Bread Sticks with Marinara Dipping Sauce. Made with leftover pizza dough.
Smoked Salmon and Chevre Strata -- an elegant new use for my egg bounty
Candied lemon peels - my submission for LiveSTRONG: With a Taste of Yellow
The Aviation Cocktail, and its namesake gin, are both delicious.