Bacon caramel, need I say more?
Pandan, coconut and chocolate burfi. A little twist on a classic Indian sweet.
Pistachio Panna Cotta with Rose Syrup Poached Pears
Braided challah is lusciously golden, and it smells like heaven--this one is made with honey and vanilla . . .
Lemon Olive-Oil Cake: Tangy and sweet, with the most amazing texture ever.
Try our tutorial on working with yeast 101 and create this simple, yet impressive Easter Egg Braid. It has risen indeed!
Saffron Mussel Stew
Devilish Egg Salad ... a heavenly end to your Easter eggs.
A steamed artichoke waiting to take a dip in some tangy sauce - the perfect start to an Easter (or any springtime) meal. [recipe]
Konstam restaurant in London
Chocolate and Hazelnut Babkas - literally a "twist" on an old Easter favourite.
Baby Chicken with Soy-Whiskey Glaze & Sticky Rice Stuffing
Caramel-frosted cupcakes for my 50th recipe.
Chocolate Chip Cookie Dough Cupcakes. They are even more fabulous than expected.
Moroccan Serpent Pie
Best hamburger buns I've ever had.
White Chocolate Lemon Truffles. Velvety, smooth and perfectly simple. A little taste of sunshine to celebrate spring, along with two other no-bake Easter desserts.
Easter Bunny Brioches. These bunnies are not just cute, they're incredibly tasty too. The kids will love them! [Scroll down for English recipe]
Time to make Easter Cakes - Fairy Cakes topped with Dolly Mixture
Almost healthy oat and raspberry bars
Could these super photogenic donuts be America's next supermodel? They taste almost as good as they look!
Garlic Mushrooms with Mozzarella And Heirloom Tomatoes
Guacamole with Blue Corn Chips
Orecchiette with Lemon and Spring Vegetables
Greek Honey and Cheese Tart (Melopita) Recipe. Manouri, a Greek cheese that's fresh and lightly salted, complements the sweet honey and lemony crust.
A unique cheese course: Five artisan cheeses, one truffle honey and a fizzy hard cider
A delightfully light way to end a meal - gluten-free!
The easiest chicken's recipe! Marinate, coat and bake.
Mediterranean Barley Salad - a fresh and healthy main course salad
Grilled Polenta with Shiitakes, Onions & Gorgonzola, drizzled with balsamic syrup. A seriously good appetizer.
Peanut Butter & Jelly Ice Cream - makes eating ice cream for lunch an easy choice any day.
Italian Sausage, Fennel, Mixed Vegetable and No Nut Pesto pizza