Seared Foie Gras with Buckwheat Grains, Razor Clam, Mitsuba at Sona, Los Angeles
Homemade mustard with lavender honey. [Recipe in French]
Pomegranate, feta, cucumber & mint salad with sumac dressing
Arugula ques-wich! This experiment turned out sooo good!
Рain au marrons-Bread with chestnut puree
Balela, a Middle Eastern bean salad
Bell Pepper Egg-in-a-hole! A healthy alternative!
BBQ Chicken with Blue Cheese Slaw Wraps
Mouthwatering marsala made with tofu in a rich mushroom sauce
Spicy-Sweet Pizza Sauce - nothing beats making your own pizza sauce! This one has the sweetness of maple syrup and the heat of dried chilies!
It's liberating to go crustless sometimes, like not wearing underwear. This vegan crustless quiche with grilled asparagus and vegan cheese, will win over even tofu skeptics.
Honey Whole-Wheat Pretzel sticks - half with pickled jalapeno and habanero cheese, the other half spinach and garlic. Crunchy outside, chewy inside!
Robert May's French Bread from 1660
QUICK SALTED CROISSANTS": a tasty, coloured and soft appetizer [scroll down for English version]
Almond Butter & Raspberry Panini on Chocolate Bread...rich and gooey with sweet-tart bursts of fresh raspberries
Still studying for Exams? Procrastinate with these Oatmeal, Butterscotch, Toffee, Coconut cookies!
17th of May cookies: Celebrate Norway's Constitution Day with a flag themed treat
A beautiful Lemon Meringue Pie recipe from a 1995 Issue of Gourmet Magazine. Happy Friday Folks :)!
Apple-Frangipane Galette. Yeah, yeah, apples and pastry. But dreamy frangipane turns something familiar into a next-level thing.
Peanut Butter and Jelly Bars--for your inner child, or your actual child!
From Babette's Cafe in Atlanta, GA -Dried Cherry and Almond Tart
Citrus Drizzle Cakes. A traditional British afternoon tea treat.
Gluten Free Toasted Coconut Ginger Blondies recipe!
Malvapoeding A.K.A Marshmallow Pudding - For those of you who are hesitant to try new things, here is a gentle introduction to South African cuisine.
Tang Yuan or glutinous rice dumplings filled with peanut or sesame paste.
A sweet dollop of rose-perfumed crème is surrounded by fresh raspberries and sandwiched by raspberry macarons filled with raspberry confit
Pink Lemonade Cupcakes
Spotlight Ingredient: Rhubarb. Tips on sourcing, cleaning, & preparing. RECIPE: Rhubarb Upside-Down Cake
Lemon Poppy Seed butter cake
Strawberry Rhubarb Pie, inspired by my Grandma's.
Super moist and amazing chocolate cupcakes. Bonus - they're made with avocado and vegan!