French Dip Sandwiches
whole wheat vegetarian pasta for one — simple, light, fresh and so satisfying!
Spiced up blackberries
Baklava Tower - an update on an exotic classic
This 5 minute custard is a cool, sweet treat.
Wedding Cake Marshmallow Pops! A fun and festive addition to any wedding or bridal shower!
Dangerously Delicious Jumbo Brownies!
Smoked Paprika Pan-Roasted Potatoes--amazing flavor, amazing texture.
Spicy Panko Chickpea Patties
lowest energy, highest inspiration...
This Barley Pilaf with Dried and Fresh Mushrooms is a perfect side dish.
San Francisco Garlic Fries - oven baked fries inspired by a ballpark favorite!
A summer pasta dish with fresh lobster and mint.
Vanilla coffee ice cream with the smoky aroma of black cardamom.
Bruschetta with Smoked Mozzarella Cheese....highlighting all the delicious flavors of summer and great as an appetizer or light meal.
Traditional Spanish Sangria with Fresh Squeezed Orange Juice & Rum
Herbed Whole Grain Popovers
The Florodora - A drink as colorful as its history. Raspberries, lime, gin and ginger ale. All with a fresh flower garnish.
Pan Seared George’s Bank Sea Scallops at State Road Restaurant, West Tisbury, MA ~ On the Island of Martha's Vineyard. [no recipe]
An Indian ice cream made using ground betel leaves, candied fennel and other goodies.
Watermelon Gin and Tonic. Possibly the most refreshing drink ever.
Baked Cinnamon Doughnuts with Vanilla Glaze.
A simple homemade curry made with ripe mangoes, coconut, and curd.....get the authentic taste of Kerala!!!
Chili, a sweeter version (cinnamon is one of the spices in the recipe).
barley risotto with edamame and dandelion greens
Tomato, Basil, and White-Bean Salad -- super easy and delicious way to use your summer produce!
Deviled Eggs-- a classic.
Fresh green pea cucumber salad
Fig & Prosciutto Pizzettes
Grilled Asparagus with Rosemary & Goat Cheese
Baked Peaches with Cinnamon, Honey and Roasted Breadcrumbs by Tamara Novacoviç
Homemade Spicy Italian Sausage
Chocolate tort with pistachios from Del Posto in New York City.
Deep fried tofu stuffed with lemongrass, garlic and peanuts.