Moist and slightly sweet, avocado banana bread.
buttermilk fantails - perfect rolls for a summer picnic or Thanksgiving dinner
Zucchini wonderland is...make zucchini-quinoa salad, and wrap the salad with zucchini.
it's santol season! time to make refreshing santol juice...
The most delicious lemon-artichoke hummus!
Asian-inspired black and white sesame salmon. Easy, healthy and terrific.
Caramelized onion flatbread
Carrot Cupcakes with White Chocolate Cream Cheese Frosting to celebrate our 2nd wedding anniversary!
Chunky monkey banana smoothie. The best you'll ever indulge in
Chocolate Chip Blondies
Enjoy this protein-and-fiber-packed Cold Lentil Salad recipe that's not only delicious, but great for your body, too!
sourdough, peaches & blueberries - add a bit of molasses and heat for a comforting treat
A vegan chocolate ice cream recipe feature fresh rosemary and homemade coconut milk.
Cookies and Cream Cupcakes
Fresh strawberries are baked in a lemony cake finished with a lemon glaze.
A vegetarian burger that is flavorful, moist, and grillable
Honeyed Peaches. Peach slices canned with local honey, ready for winter
Hide these homemade caramels in the back of your cupboards or bottom of your purse. Once you share, you won't have any left for yourself!
Steamed Banana Leaf Salmon with Shiitake Mushrooms
A simple strawberry jam made with berries fresh from the farmer's market!
Brothy Beef Shortribs - a stick-to-your bones brew perfect for a San Francisco summer.
Homemade Strawberry Lemon Verbena Jam.
A great way to use up all that zucchini from your garden. These fritters are crispy on the outside and soft and cheesy on the inside.
Over the top Gluten-Free Chocolate Chip Cookies with Amaretto and coconut
Perfect protein salad
LunaCafe's Sweet Carrot Bisque with Umami Pesto
An easy and elegant oven-optional dinner or appetizer, Smoked Salmon with all the trimmings.
Cream Cheese Brownies, a rich and delicious dessert
A spaghetti salad chock-full of garden vegetables and whole grain pasta; fit for any potluck, picnic or social gathering.
Meatless Monday - Our go-to pasta dish made with fresh veggies and homemade ricotta.
Mocha Ice Cream - made using decaf Starbucks VIA!
You know you want some cinnamon-y, buttery, sugary, CINNAMON ROLLS!
This light and airy honey crepe filled with sauteed black plums, mascarpone, and pistachios dazzles the all the senses.
green & white halibut ceviche, perfect on a steamy summer day!